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Archives: Resien
E Sèn (Paccheri) alla Norcina With Sausage And Black Truffle
Pasta alla Norcina is a typical dish of Italian Umbrian cuisine prepared with Norcia sausage crumbled in a pan with oil and onion, fresh cream, truffle and pecorino cheese. It...
Fast Microwave Hazelnut Chocolate Mug Cake
You have finished lunch or dinner and you want a dessert, but you have nothing ready. Would you like something tasty to finish your meal? You need to wait too...
Halloween Sweet Pumpkins Fritters
The atmosphere of Halloween brings us back to a recipe as tasty as it is simple, which is prepared in a short time and above all with little effort: the...
Fried Gnocco
The fried gnocco belong to the traditional Emilian cuisine. The original recipe for fried gnocco requires frying in lard, but today we prefer the use of oil as an alternative....
Beef Chili
Never say that Beef Chili is a Mexican dish, or at least don’t say it in front of a Texan! The recipe for this tasty stew, ta hasi, belongs by...
Maron Sèn Engine
E Ningun ku Cameros ta un di esnan mas popular na e sèn di skol semper, un forma cecilia i rápido esta pa prepará. E Kapitan esta di plaka ku cameros ta un di mas famoso...
Spaghetti (E Sèn) with Clams
Straight from Campania tradition, spaghetti with clams are definitely one of the most important dishes of Italian cuisine and the most popular among the first fish dishes. A simple recipe...
Brons Di Coole
Brons, pretu kayanan, e lus di e korte i e dia di chalet i fruta seku! Stimá pa muchanan i adulto, these traditional American sweets are often accompanied by whipped cream...