Name: Baked Beef Meat Loaf
Yield: 6
Cuisine: Italian
Ingredients: Ground Beef: 600 g; Meat Sausage: 400 g; Bread: 200 g; Pecorino Cheese: 150 g; Whole Milk: 200 g; Eggs: 2 eggs; Thyme: 3 sprigs; Nutmeg: greated 1/2 teaspoon; Salt: to taste; Black Pepper: to taste; Extra Virgin Olive Oil: to taste

Cuisine:

Italiano

110
Serves 6
Easy

Ingredients

600 g Di Karni Moneda Di Es
400 g Meat Sausage
200 g Bread
150 g Pecorino Cheese
200 g Whole Milk
2 di webu Di webu
3 sprigs Thyme
greated 1/2 teaspoon Nutmeg
to taste Salt
to taste Black Pepper
to taste Extra Virgin Olive Oil

Directions

E poste di karni ta un klásiko di preparashon user di china italiano, e buelo i e mamanan ku ta warda selosamente di esta di famia nan tradicionnan ta prepará na e diadomingo pa almarza òf cena, ora bo tin kombidá. Ta un di dos teblachi di karni ku e hobennan i pa nan bieu i mester ta sirbi den rodajas, si bo ta gusta, acompaña pa e banda simpel di tayónan gusta papia na fòrnu; Ta masha simpel pa hasi e por pensa riba e preparashon di e, inkluso den e siman i e tin ningun hañá teblachi kla pa gusta inclui friu.

Poste di karni por prepará di hopi manera distinto: ku karni di es, karni di tarea òf inclui meta di porko i karera, e lo òf e gososamente; bo por kosnan manera un karni i asina ta e òf un kasuela.

Steps

1 Done	Remove the crust of fresh bread with a knife, cut it into cubes and transfer it into a bowl: in total, you will need about 150 g of fresh breadcrumbs. Pour the milk into the bowl so that the bread absorbs it and softens.
2 Done	Meanwhile remove the gut from the sausage and crush it. Pour the ground beef into another bowl, then add the sausage, the grated Pecorino Cheese, the bread soaked in milk and squeezed slightly, the whole eggs, the nutmeg, a few leaves of fresh thyme, salt and pepper.
3 Done	Knead the mixture with your hands to mix all the ingredients in a homogeneous way, then give it the shape of a cylinder, taking care to compact it well. Put the meat loaf on a sheet of parchment paper, brush it with olive oil. Preheat the oven to 180 ° in static mode.
4 Done 90	Take a large baking pan, grease the bottom with the olive oil. Place the meat loaf in the center of the baking pan and cook in a preheated 180 ° static oven for about 80-90 minutes.
5 Done	After cooking time, take out the meatloaf and serve it hot.