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Mutumin Italiyanci mai sha'awar dafa abinci

Ni Mauro, Ni ne 36 shekara kuma ni dan Italiya ne. Sha'awar girki ta haihu tuntuni. Na fara dafa girkina na farko lokacin da ni kadai 12.

A wannan lokacin na kasance, sai mu ce a Italiya, “mai kyau cokali mai yatsa“ kuma mahaifiyata ba ta son dafa min miya ta musamman da nake so sosai a lokacin. Don haka na fara kokarin dafa shi da kaina. A karo na farko, a karo na biyu … a karo na uku na yi nasara. Wannan sha'awar ta sa ni koyaushe yin gwaji tare da sababbin abubuwa. Ina son yin gwaji a dakin girki, amma kuma ina son kayan gargajiya.

Saboda haka, ra'ayin wannan shafin. Da farko dai kawo girke-girke da ƙwarewar abincin italiya a duniya. Kuma hannu cikin sati bayan sati, koyaushe saka sabbin abinci na al'adata kuma me yasa, har ma wani daga wasu ƙasashe. Ina kuma son yin gwaji tare da jita-jita na wasu al'adun, kasancewa da ma'amala da mutanen da suka fito daga kabilu daban-daban, wanda hakan yakan sa in dandana irin abincin da ake yi a kasar su.

Ina so in shiga ciki kuma in gwada dafa ire-iren wadannan abincin, da za a sabunta koyaushe kuma koyaushe a gwada sabbin abubuwa masu dadi ga wasu, amma kuma a gare ni, cewa na kasance a “mai kyau cokali mai yatsa“ ;)