Name: Fried Nutella Dumplings
Yield: 8
Cuisine: Italian
Ingredients: 00 Flour: 250 g; Eggs: 1; Butter: 10 g; Whole Milk: 50 ml; Sugar: 1; Grappa: 15 g; Lemon Peel: 1/2; Salt; Nutella; Peanut Oil; Icing Sugar

Features:

abinci:

Italian

50
hidima 8
Easy

Sinadaran

250 g 00 gari
1 qwai
10 g Butter
50 ml Whole Milk
1 sugar
15 g Grappa
1/2 Lemon Tsami
Salt
Ga shaƙewa
Nutella
don Toya
gyada Oil
Don Yayyafa
Sugar Icing

kwatance

A tastiest na zaki dumplings? Shakka da cushe dumplings, soyayyen Carnival bi cewa zasu tafi farin ciki da alheri. Easy yin, su ne rinjãya da su fumfuna irin kek Kintsa, zuciyar nutella da girgijen icing sugar. Wajibi ne a shirya a manyan yawa: daya take kaiwa zuwa ga wani! Cushe dumplings ne sweets da cewa an yi tattalinta dõmin Carnival a yankuna da dama na Italiya. Su ne kananan fumfuna dumplings cika da nutella ko jam, wanda aka soyayyen da kuma yafa masa icing sugar. A zahiri cewa siffofin da ambulan ne sosai kama da cewa na Chiacchiere, wanda aka duk da haka ja zuwa wani dan kadan mafi girma kauri, da kuma hanya domin yin su ne sauki. M da sosai dadi, da Carnival dumplings ana son kowa da kowa, biyu manya da yara. Za ka iya shirya mai kyau yawa da kuma cika wasu daga cikinsu da kamar wata da kuka fi so ababen hawa, da sauransu tare da cream na hazelnuts da kuma cakulan yin kowane dandana mamaki. Kamar yadda da mafi Carnival desserts, girke-girke na qarya kuma ya shafi frying. Domin samun cikakken da kuma wadanda ba m sakamakon, kula kawo zafin jiki zuwa game da 170 ° ajiye shi akai, kuma soya 'yan dumplings a lokaci a zurfin mai.

matakai

1 An Gama 30	Don shirya Soyayyen Nuletta Stuffed Dumplings, tattara duk abubuwan da ake buƙata a cikin kwano: gari, kwai, man shanu mai laushi, sukari, madara, zagi, grated lemun tsami zest da gishiri kadan. Mix komai har sai an sami kullu mai laushi da santsi. Yi kwallo, kunsa shi da filastik ku bar shi ya huta 30 mintuna a cikin firiji.
2 An Gama	Bayan wannan lokaci, Ɗauki kullu kuma ɗaukar wani yanki a kula don barin sauran a nannade cikin filastik. Gyara shi dan kadan tare da abin birgima don kawo shi zuwa matsakaicin buɗewar na'urorin na'urar taliya. Sai a wuce da taliya sau da yawa har ya kusa 4 mm kauri.
3 An Gama	Tare da taimakon cokali ko jakar irin kek, sanya jerin Nutella ko jam kwayoyi a kasan takardar (dogon gefe), da kyau tsakanin juna. Ninka sama da rabi ta hanyar yin amfani da dan kadan matsa lamba a kusa da cikawa don kawar da iska. Don rufe rijiyar taliya za ku iya taimaka wa kanku da goga kawai da aka tsoma cikin ruwa kaɗan, ta wannan hanyar zai kasance mafi kyau.
4 An Gama	A karshe, tare da abin yankan ƙafafu, datsa gefuna kuma yanke rectangles masu yawa. Ci gaba a cikin hanya guda har zuwa ƙarshen abubuwan sinadaran, durkushe tarkace.
5 An Gama	Soya cushe karya, kadan a lokaci guda, a cikin man gyada aka kawo 170 °, kula da juya su a bangarorin biyu. Lokacin da suke zinariya, ki zubar da su da cokali mai ramin ramuka a bar su su bushe a kan takardar kicin.
6 An Gama	Yayyafa sukari da icing kuma kuyi hidima.