Sinadaran
-
800 g Roundasa ta Turkiya
-
700 g Cheotta Cuku
-
70 g Parmesan cuku
-
2 qwai
-
80 g Breadcrumbs
-
1 tuft na faski
-
1 reshe Rosemary
-
200 g Yankakken siraran Naman alade
-
30 g Butter
-
don dandano nutmeg
-
don dandano Salt
-
don dandano Black Pepper
kwatance
A turkey kuma ricotta meatloaf ne na biyu Hakika na da dadi, kuma m nama a lokaci guda. Yana da kyau duka biyu zafi da sanyi kuma tare da wani gefe na kayan lambu da kuma dankali brilliantly solves wani abincin rana ko abincin dare. Meatloaf ne da yanayi mai decidedly m tasa, wanda za a iya shirya tare da yawa daban-daban sinadaran: nama, kifi, kayan lambu, cuku ko legumes a cikin mafi bambance bambancen haduwa.
A wannan girke-girke da muka bayar da shi tare da minced turkey nama, ricotta (saniya ko tumaki dandana) da ta sa shi musamman taushi da kuma m, kuma a dam na naman alade yanka. Domin a mafi hukunci dandano, da karshen za a iya maye gurbinsu da wannan adadin hancin gurtsun dabino ba.
matakai
1
An Gama
|
Don yin turkey da ricotta nama na nama, ƙara naman turkey ƙasa, cuku mai ricotta, parmesan, wainar da ake toyawa, da ƙwai mai sauƙi, da nikakken faski, naman goro, gishiri da barkono baƙi a cikin babban kwano. Mix da kyau har sai kun sami cakuda mai kama da juna. |
2
An Gama
10
|
Kirkilo burodin naman kaɗa shi a cikin fim ɗin mai haske don taimaka maka tsara shi. Bar shi ya huta a cikin firiji don 10 minti. |
3
An Gama
|
Bayan wannan lokaci, dawo da farfesun naman, cire shi daga fim ɗin sai ku nade shi da naman alade da ke ɗan juye ɗaya a ɗaya. |
4
An Gama
|
Yayyafa da Rosemary, sauran barkono na ƙasa da smallan piecesan ƙananan man shanu. |
5
An Gama
60
|
Sai ki canza shi a kan takardar burodi da aka lullube shi da takardar kirki sannan a gasa shi a cikin tanda mai zafi a 200 ° for 1 hour. |
6
An Gama
|
Bayan wannan lokaci, fitar da turkey da ricotta meatloaf, bar shi ya huta aƙalla 10 mintuna kuma tayi masa yankakken yankakke akan tasa. |