Name: Vegan Pistachio Cake
Yield: 6
Cuisine: Italian
Ingredients: 2 Flour: 230 g; Pistachio Flour: 40 g; Raw Cane Sugar: 110 g; Cream of Tartar Powder: 1 sachet; Soy Milk: 220 g; Pistachio Cream: 40 g; Sunflower Seeds: 35 g; Pistachios: 25 g; Vanilla Powder: 1 pinch; Salt: 1 pinch; Powdered Sugar

Share
4,957 views
kamar 1

Sinadaran

daidaita servings:

	230 g 2 gari
	40 g pistachio Gari
	110 g Raw Cane Sugar
	1 sachet Cream na Tartar Foda
	220 g soy Milk
	40 g pistachio Cream
	35 g sunflower tsaba
	25 g Pistachios
	1 tsunkule vanilla Foda
	1 tsunkule Salt
	powdered Sugar

Bookmark wannan girke-girke

Kana bukatar ka shiga ko rajistar to alamar / fi so wannan abun ciki.

Features:

abinci:

Italian

45
hidima 6
Easy

Sinadaran

230 g 2 gari
40 g pistachio Gari
110 g Raw Cane Sugar
1 sachet Cream na Tartar Foda
220 g soy Milk
40 g pistachio Cream
35 g sunflower tsaba
25 g Pistachios
1 tsunkule vanilla Foda
1 tsunkule Salt
powdered Sugar

kwatance

A maras cin nama pistachio cake shi ne wani kayan zaki ga kokarin akalla sau daya biyu na da sauki na ganin da ta m dandano na pistachios. A taushi da kuma m cake zuwa bi kopin kayan lambu madara ga karin kumallo, ko mai kyau shayi for abun ciye-ciye.

matakai

1 An Gama	Fara ta chopping pistachios sosai coarsely da wuka da kuma kiyaye su kauce.
2 An Gama	A cikin wani kwano hada gari 2, da pistachio gari (samu ta hanyar blending da pistachios har su an rage wa wani gari), da kara sugar, da cream na tartar, da vanilla da gishiri da kuma Mix da kyau.
3 An Gama	Ƙara soya madara, pistachio cream da sunflower man fetur da kuma Mix kome sai wani m kullu an samu.
4 An Gama 40	Zuba cikin cakuda a cikin yin burodi kwanon rufi liyi tare da takardar takarda, ado da surface da pistachio kwayoyi da kuma gasa a tsaye tanda a 180 ° C for 40 minti.
5 An Gama	Da zarar dafa shi, dauki fitar da ku cake, bar shi a kwantar gaba daya da kuma ado tare da wani haske yayyafa icing sugar.