Name: Whole Wheat Zucchini Bread
Yield: 6
Cuisine: United States
Ingredients: 0 Flour: 300 g; Whole Wheat Flour: 150 g; Water: 130 ml; Whole Milk: 150 ml; Zucchini: 2; Salt: 20 g; Extra Virgin Olive Oil: 30 ml; Brewer's Yeast: 1 sachet

Astaamaha:

cunnada:

United States

70
adeegtaa 6
dhexdhexaad

Waxyaabaha ay ka kooban

300 g 0 bur
150 g Dhan burka
130 ml Biyaha
150 ml caanaha oo dhan
2 zucchini
20 g Salt
30 ml Dheeraad ah Virgin Olive Oil
1 guntin Brewer ee yeast

tilmaamaha

The dhan kibis zucchini sarreen noqon doontaa mid aad u dhadhan fiican leh, gaar ah oo u noqon doona kale aad u fiican inay kibis ah oo macmal ah classic.

Kiiskan, dhab ahaan, cajiinka salka waa hodan by joogitaanka ee zucchini baahsan oo jarjaran in si fiican u ficaan leh inta kale ee cajiinka iyo nololba, si natiijo run ahaantii aad u fiican ku siin, udgoon laakiin kor ku xusan oo dhan dhadhan iyo asalka.

Aan aragno, ka dibna, sida an oo dhan kibis zucchini sarreen fiican iyo qaar ka mid ah talooyin waxtar leh si ay u diyaariyaan si aad u hesho natiijo weyn oo ay ka badiyeen martida noo la soo saarka dhabta ah iyo delicious.

Talaabooyinka

1 Sameysan 45	Si aad u bilawdo diyaarinta kibis zucchini sarreen ah oo dhan waa inaad marka hore wada qas caanaha, biyo iyo khamiirka Brewer ee. caano iyo biyo Labada waa in heerkulka qolka ama wax yar diiriyo by iyaga marayay for a seconds yar in microwave. Waxaa muhiim ah, si kastaba ha ahaatee, in labada ah maaddooyinka ma aha mid aad u kulul, sababtoo ah haddii kale ay halis lahaa gubanaya tallaabada leavening khamiirka. Si aad saddexdan maaddooyinka sidoo kale ku saabsan ku dar 80 g oo bur ah 0, laga soo qaatay wadarta, iyo qaso wax kasta oo. Isku dar ah sidaas laga heli waa laga tegi doonaa inuu kor u kaco ee ku saabsan 45 daqiiqo ama ilaa inta uu labanlaabmay ay mugga hore. Sidaas waxaad ku abuuray doonaa cajiinka in dhisi doono sal u ah kibis zucchini aad
2 Sameysan	Dhanka, naftaada uga dhigeen si loogu zucchini. Kuwani, dhab ahaan, qaadi doonaa oo labada madax ka, maydhay oo si taxadir leh la qalajiyey ka dibna kaga daadi isticmaalayo grater la godadka waaweyn. Saydhaa zucchini la milix iyo ha nasto, waayo, 30-45 daqiiqo ka dibna si taxadar leh u tuuji si dareeraha Dhirta xad-dhaaf ah waxaa laga badiyay.
3 Sameysan	Halkaa marka ay marayso dib u cajiinka aad khamiir iyo in yar oo ku dar yar oo dhan ah maaddooyinka kale, oo ay ku jiraan zucchini iyo sidoo kale-qallocan. Isku qas wax kasta oo si fiican ilaa aad ka heli kubad Oo cajiinkii ay aad u laastikada oo is haysta. Inta ay bur kala duwan ayaa laga yaabaa ku xiran cufka of zucchini ah. Dhab ahaan, Kuwani hadday weli ku jira qaar ka mid ah dareere ah waxaa laga yaabaa in loo baahan yahay in lagu daro qaar ka mid ah bur kale. Waxaa muhiim ah, si kastaba ha ahaatee, in natiijadu waa kubad Oo cajiinkii ay laastikada oo is haysta, gaar ahaan in aan ka dhegdheg.
4 Sameysan 120	cajiinka waa in lagu rakibaa gudaha baaquli, daboolay calal iyo filim hufan iyo kaalinta foornada off laakiin iftiinka on qiyaastii laba saacadood si ay u khamiir karaa.
5 Sameysan 40	Marka ay laba-laab ay mugga hore, aanad gelin karaa on board cajiin ah, siin qaabka aad rabto in aad iyo ha ku kici foornada habeenkii, laakiin iftiinka ku saabsan 40 daqiiqo. Haddii kale waxaad si toos ah jiifay karaa cajiinka galay caaryada ah plumcake, hore rusheeyey saliid, ka dibna ay dhacdo in this ku qaadan doonaa laba kaliya saacadood oo levitation.
6 Sameysan 45	The dhan kibis zucchini sarreen markaas uu diyaar u yahay in lagu meeleeyaa foornada preheated at 220 ° C for ah oo ku saabsan 40-45 daqiiqo ama ilamaa kibistii aad si fiican dinac doonaa dushiisa.
7 Sameysan	Marka diyaar u ah, kibista la dubay doonaa, gees u tagay si uu ku qaboojiyo, ka dibna u adeegay in martidaada.