Name: Poffertjes – Dutch Sweet Pancakes
Yield: 4
Cuisine: Dutch
Ingredients: 00 Flour: 200 g; Whole Milk: 300; Eggs: 1; Instant Yeast: 7 g; Sugar: 2; Butter: 40 g; Icing Sugar: to taste; Dark Chocolate: to taste

Mga tampok:

pagkain:

Dutch

21
Naghahain 4
Madali

sangkap

200 g 00 harina
300 buong Milk
1 mga itlog
7 g Instant Yeast
2 asukal
40 g mantikilya
Upang Palamutihan
na lasa Icing Sugar
na lasa maitim na tsokolate

Mga Direksyon

Ang Poffertjes ay masarap na matamis na pancake na kabilang sa tradisyong pangkulturang Olandes. Katulad ng Pancakes, Ang Dutch Poffertjes ang pinakatanyag na matamis na pagkain sa kalye na mahahanap mo sa Holland!

Prepared with a 00 flour batter, buckwheat flour, yeast, asukal, butter, milk and eggs, these Dutch sweet pancakes are usually served with icing sugar and butter, but you can decide to enrich them with the ingredients you prefer ! Perfect for both breakfast and as a snack, Ang Poffertjes ay isang panghimagas na inihanda buong taon, lalo na sa panahon ng bakasyon at mga espesyal na okasyon!

Mga Hakbang

1 tapos	We take a bowl and pour egg and sugar inside. We beat everything with a hand whisk. Gradually add the sifted flour, interspersed with a few tablespoons of milk. We do this until we run out of milk and flour.
2 tapos	We combine the sifted instant yeast. The last ingredient is melted butter. We mix.
3 tapos	We pour the mixture into a dispenser with a pointed cap.
4 tapos 4	We heat a non-stick cake pop plate and pour a little dough into each cavity, trying not to get to the edge. We close the plate and cook for 4 minuto.
5 tapos 4	With the fork supplied, turn the sweets over to cook them on the other side as well. We close the plate and cook for another 4 minuto.
6 tapos 1	We check the sweets, turn them over and cook them for another 1 minuto. Remove the sweets from the plate and proceed in this way with all the dough, always doing 4 minutes-4 minutes-1 minute.
7 tapos	Let them cool and decorate only when serving with icing sugar and melted dark chocolate.