Appetizer

Creamy Chickpeas and Potatoes Soup

Cooking Time: 35

Italian

The vegan chickpeas creamy soup is the typical warm and invigorating dish that is ideal for warming up during those cold evenings where you want something good, healthy and refreshing....

Recipes Selected

10 December 2024

Like 1

Comment

4,064 Views

Mozzarella in A Carriage with Baked Ham

Italian

Mozzarella in a carriage is the classic “street food”, which can be done at home in very short time. It is one of those recipes that seems very simple to...

Fried Gnocco

Italian

The fried gnocco belong to the traditional Emilian cuisine. The original recipe for fried gnocco requires frying in lard, but today we prefer the use of oil as an alternative....

Neapolitan stuffed peppers are a rich and substantial second course that pays homage to the Mediterranean flavors. These are roasted peppers stuffed with a generous filling which generally includes bread,...

Recipes Selected

6 December 2024

Like 5

Comment

3,952 Views

Vegetable Quinoa Salad With Peppers Zucchini And Mushrooms

Italian

If you think of a light, gluten-free vegan dish, only sad, boiled vegetables come to mind, today with our recipe we will show you how healthy and tasty it can...

Recipes Selected

6 December 2024

Like 2

Comment

3,212 Views

Цуккини Нянь Цельнозерновой

Cooking Time: 70

United States

Нянь туж ческыт нянь вал Цельнозерновой цуккини, устогес луоз гуртын классической член альтернатива нянь но. Таяз учыре, зэм, уж вылын, the base dough is...

Recipes Selected

3 December 2024

Like 1

Comment

2,950 Views

Italian Marche Easter Donuts

Cooking Time: 68

Italian

Easter donuts are typical sweets of the Marche culinary tradition prepared for the Easter period. Related to Italian popular cuisine, it is said that the peasant women of the Marche...

Recipes Selected

28 November 2024

Comment

2,626 Views

Andalusian Tomato Gazpacho

Cooking Time: 20

Spanish

The Andalusian gazpacho is one of those cold summer dishes that immediately bring to mind Spain. The gazpacho is a cold soup originally from Andalusia, the region south of Spain,...

Recipes Selected

21 November 2024

Like 1

Comment

4,097 Views

Indian Papadum or Papad

Cooking Time: 30

Indian

Papadum has many names: they call it papad, pappad, poppadum and pappadam, but the recipe is always the same. It is, first of all, a kind of wafer, or bread,...

Recipes Selected

18 November 2024

Like 2

Comment

10,221 Views

Peruvian Ceviche

Cooking Time: 70

Peruvian

Raw fish is not just Japanese tradition: a proof is the ceviche, a Peruvian dish that has existed since before the Inca. It is raw fish, but not like you...