izithako
-
250 g 00 ufulawa
-
1 amaqanda
-
10 g ibhotela
-
50 ml Ubisi lonke
-
1 ushukela
-
15 g I-Grappa
-
1/2 Ikhasi Lelimu
-
Salt
-
Ukuze ukugxusha
-
Nutella
-
ukuze Fry
-
Amantongomane Oyili
-
Ukufafaza
-
Ushukele wokubhaka
Izikhombisi-ndlela
Okumnandi kakhulu kokudonswa kamnandi? Ngokuqinisekile ama-dumplings agxiliwe, Carnival ethosiwe iphatha injabulo nokuhle. Kulula ukwenza, azinakuphikiswa ngokusongelwa kwazo khekhe okugoqekile, inhliziyo ye-nutella kanye nefu likashukela we-icing. Kuyadingeka ukulungiselela ngobuningi: omunye uholela omunye! Amadombolo agcwele amaswidi alungiselelwa iCarnival ezindaweni eziningi zase-Italy. Amadombolo amancane aphuke agcwele i-nutella noma ujamu, ezithosiwe zifafazwe ngoqweqwe lukashukela. Inhlama eyenza imvilophu ifana kakhulu neye-Chiacchiere, okuyinto Nokho wadonsa ukuba ukushuba kancane mkhulu, futhi inqubo ngokwenza kwabo ilula. Ngomusa futhi okumnandi kakhulu, Carnival amadombolo basuke wayethanda yibo bonke, kokubili abadala kanye nezingane. Ungakwazi ukulungiselela okwanele futhi ugcwalise ezinye zazo nabaningana sezimoto eziyizintandokazi zakho, nabanye nge ikhethelo hazelnuts kanye ushokoledi ukwenza zonke ukunambitha ukumangala. Njenganoma Carnival kophudingi kakhulu, iresiphi for amanga Kuhilela ukuthosa. Ukuze uthole ephelele futhi okungezona okunamafutha yi, unakekele ukuletha izinga lokushisa ukuze mayelana 170 ° ngokugcina njalo-ke, futhi Fry amadombolo ezimbalwa ngesikhathi emafutheni ezijulile.
izinyathelo
1
Kwenziwe
30
|
Ukulungiselela amadombolo athosiwe we-Nuletta, qoqa zonke izithako endishini: ufulawa, iqanda, ibhotela elithambile, ushukela, ubisi, u-Brandy, i-lemon egayiwe kanye ne-pinch kasawoti. Hlanganisa konke kuze kutholakale inhlama ethambile futhi ebushelelezi. Yakha ibhola, yibophe ngepulasitiki bese uyiyeka iphumule 30 imizuzu esiqandisini. |
2
Kwenziwe
|
Emva kwalesi sikhathi, thatha inhlama futhi uthathe ingxenye ngokucophelela ukushiya okusele kugoqwe ngepulasitiki. Gcwalisa kancane ngephinikhodi ukuze ulethe ekuvuleni okuphezulu kwama-roller omshini we-pasta. Bese udlulisa i-pasta izikhathi eziningana kuze kube yilapho icishe 4 mm ubukhulu. |
3
Kwenziwe
|
Ngosizo lwe-spoon noma isikhwama se-pastry, beka uchungechunge lwe-Nutella noma ama-jam nuts phansi eshidini (uhlangothi olude), zihlukaniswe kahle. Gcoba phezu kwesigamu esiphezulu ngokusebenzisa ingcindezi encane ezungeze ukugcwalisa ukuze uqede umoya. Ukuze uvale kahle i-pasta ungazisiza ngebhulashi elifakwe emanzini amancane, ngale ndlela izonamathela kangcono. |
4
Kwenziwe
|
Ekugcineni, nge-wheel cutter, nquma imiphetho bese usika onxande abaningi. Qhubeka ngendlela efanayo kuze kube sekupheleni kwezithako, ukuxova izinsalela. |
5
Kwenziwe
|
Fry the stuffed amanga, abambalwa ngesikhathi, emafutheni amakinati alethwe kuwo 170 °, ukunakekela ukuwajika nhlangothi zombili. Lapho sebegolide, zikhiphe ngesipuni esifakwe bese uziyeke zome ephepheni lasekhishini. |
6
Kwenziwe
|
Fafaza ngoshukela bese uphake. |