Feature: Gluten Free

A gluten-free diet is a diet that excludes gluten, a protein composite found in wheat and related grains, including barley and rye. Gluten causes health problems in sufferers of celiac disease and some cases of wheat allergy.

Pearl barley soup

Cooking Time: 55

Italian

Pearl barley soup is a typical and ancient dish of Trentino Alto Adige, prepared with pearl barley and vegetables cut into small cubes.

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5 December 2024

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4,314 Views

Fennel and Orange Salad

Cooking Time: 15

Italian

Let’s drop complicated recipes when you have little time available, but never give up tasty preparations! For salad lovers even in winter you can find combinations of tasty ingredients such...

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2 December 2024

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1,775 Views

Flaming Bananas

Cooking Time: 20

French

The flaming banana is a very special and impressive recipe if made in front of the guests’ eyes! This dessert, ideal to taste this fruit in a different way than...

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1 December 2024

Like 3

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4,274 Views

Vegan Pistachio Cake

Cooking Time: 45

Italian

The vegan pistachio cake is a dessert to try at least once both for its simplicity of realization and for its intense flavor of pistachios. A soft and perfect cake...

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26 November 2024

Like 1

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5,124 Views

Andalusian Tomato Gazpacho

Cooking Time: 20

Spanish

The Andalusian gazpacho is one of those cold summer dishes that immediately bring to mind Spain. The gazpacho is a cold soup originally from Andalusia, the region south of Spain,...

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21 November 2024

Like 1

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4,097 Views

Indian Papadum or Papad

Cooking Time: 30

Indian

Papadum has many names: they call it papad, pappad, poppadum and pappadam, but the recipe is always the same. It is, first of all, a kind of wafer, or bread,...

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18 November 2024

Like 2

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10,221 Views

Peruvian Ceviche

Cooking Time: 70

Peruvian

Raw fish is not just Japanese tradition: a proof is the ceviche, a Peruvian dish that has existed since before the Inca. It is raw fish, but not like you...

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4 November 2024

Like 1

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5,080 Views

Minted Baba Ganoush

Cooking Time: 50

Babaganoush is a sauce typical of Middle Eastern and Jewish cuisine of Sephardic origin, that is the inhabitants of the Mediterranean basin. It is an exquisite cream made from eggplants...

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3 November 2024

Like 1

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4,348 Views

Indian Dosa

Cooking Time: 753

Indian

Those who love Indian cuisine can not remain indifferent to Dosa, crunchy and fragrant fritters typical of southern India but widespread and appreciated even in the rest of the country....

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28 October 2024

Like 32

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33,099 Views

Aloo Gobi

Cooking Time: 40

Dinner

Indian

AlooGobi is a very popular vegetable curry in India, in which potatoes (aloo) and cauliflower (gobi) are cooked with onions, tomatoes and spices. Like all curries, there are countless versions...