Name: Roses Cake
Yield: 6
Cuisine: Italian
Ingredients: Manitoba Flour: 500 g; Eggs: 3 medium; Multi-flower Honey: 1 teaspoon; Salt: 7 g; Whole Milk: 200 ml; Brewer's Yeast: 10 g; Orange Peel: 1; Vanilla Extract: 1 teaspoon; Sugar: 800 g; Butter: 100 g; Sugar: 120 g; Butter: 120 g; Yolks: 1

Features:

abinci:

Italian

75
hidima 6
Easy

Sinadaran

500 g Manitoba Gari
3 matsakaici qwai
1 teaspoon Multi-flower Amai
7 g Salt
200 ml Whole Milk
10 g Brewer ta Yisti
1 orange Kwasfa
1 teaspoon vanilla tsantsa
800 g sugar
100 g Butter
Ga shaƙewa
120 g sugar
120 g Butter
don goga
1 yolks

kwatance

A Wardi cake ne na hali kayan zaki na Mantuan dafuwa hadisin. Its tarihi asalin nema a mayar da ƙarshen karni na sha biyar. A wardi cake shi a gaskiya halitta a kan lokaci na bikin aure tsakanin Francesco II na Gonzaga da Isabella D'Este da aka haka nuna godiya da dukan sarakunan da lokaci da cewa daga wannan lokacin ya shiga cikin Mantuan gastronomic al'adu da kuma ko da a yau shi ne farfado bisa ga tsoho girke-girke. A wardi cake da aka yi tare da wata yisti kullu arziki a man shanu da kuma sukari da cewa an yi birgima cikin halayyar siffar wani kwandon rosebuds cewa ya ba da sunan ga wannan dadi cake.
A dadi kyauta domin su miƙa wa mahaifiyarsa a kan lokaci na ta jam'iyyar!

matakai

1 An Gama	Crumble da yisti a cikin wani karamin tasa da kuma ƙara kadan dumi madara da kuma wani teaspoon na zuma, sa'an nan Mix ta soke duk abin da.
2 An Gama 15	Saka gari a cikin wani kwano na a duniyar da Flat buga} wai, ƙara yisti cakuda, sauran madara da kuma grated orange kwasfa da aiki da na'ura a kan wani m gudun, Sa'an nan kuma ƙara da qwai a dakin da zazzabi baya dukan tsiya tare da cokali mai yatsa, da sukari, da vanilla tsantsa kuma a karshe da gishiri.
3 An Gama 120	Bar aiki domin akalla 10-15 minti, sa'an nan kuma ƙara tausasa man shanu yanki daya a lokaci: kada ku ƙara wani sabon yanki idan baya daya ba a tunawa (zuwa sha duk da man shanu da shi zai dauki akalla 10 minti na sarrafa za ka iya yin amfani da Kullu ƙugiya). Lokacin da kullu ne m, na roba da kuma zai zo kashe tarnaƙi daga cikin kwano (idan akwai shi ba ya zo kashe tarnaƙi na planetary gari da kuma ci gaba da sarrafa), juya shi a kan wani irin kek jirgin, aiki a 'yan seconds ba shi da siffar wani ball sa'an nan Saka shi a brushed kwano da wasu man shanu da kuma rufe da wata m film. Saka shi da tashi ga a kalla 2 hours a cikin tanda kashe amma tare da haske a kan har ƙarar da aka ninka.
4 An Gama	Saka da tausasa man shanu cikin kwano na wani bulala planetary, ƙara sugar da kuma whisk har sai cakuda shi ne wani farin da frothy cream.
5 An Gama	Kai da yisti ya kullu da kuma yi shi tare da mirgina fil a kan wani floured irin kek jirgin, samun wani murabba'i mai dari kafa ta a 2 mm m takardar ciwon gefen game da 60 cm da kuma sauran na 40-45 cm.
6 An Gama	Yada da man shanu cream a kan irin kek sa'an nan mirgine shi a kan ta mafi tsawo kashi. Yanke yi a cikin 12 guda tare da kauri 4-5 cm kowane.
7 An Gama 60	Maiko da kuma gari mai cake kwanon rufi da diamita na 28 cm da wuri a cikin ta, fara daga kewaye, da taliya wardi, barin 'yan cm na sarari tsakanin su. Gama ta sakawa 3-4 wardi na taliya a cikin cibiyar sa'an nan ya sa su tashi domin akalla 1 hour a cikin tanda amma tare da haske a kan.
8 An Gama 50	Lokacin da wardi ninki biyu su girma da za a kai hari, Brush su da dukan tsiya kwai gwaiduwa sa'an nan gasa a tsaye tanda riga zafi a 180 darajõji ga game da 45-50 minti (idan ka yi amfani da ventilated daya runtse tandã zafin jiki zuwa 160 °). Kai da ɗan ƙaramin asawki gwajin don tabbatar da cewa an dafa shi.
9 An Gama	Cire cake daga wardi, bar shi a kwantar sa'an nan kuma juya shi daga. Idan kana so, za ka iya yayyafa shi tare da icing sugar.

Idan kana so, maimakon na cika mun ba da shawara, za ka iya cika wardi cake da custard ko Nutella! Ka tuna ka fifita tare da ciko cream, su hana cake daga bushewa fita bayan dafa.