Sinadaran
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1 Kg Suman
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200 g dankali
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1 lt kayan lambu broth
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80 g Albasa
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1 tsunkule Black Pepper
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1 tsunkule Salt
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60 g Karin Virgin man zaitun
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1 tsunkule kirfa Foda
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1 tsunkule nutmeg
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Don Croutons
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30 g Karin Virgin man zaitun
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100 g Gurasa
kwatance
Suman ne undisputed Sarauniyar kaka … Kuskure da aka sani da kowa da kowa domin da zaƙi da ake amfani a da yawa girke-girke da wani bangare ne na Italian dafuwa hadisin, kamar gasa kabewa ko kabewa risotto. Mun zaba don bunkasa duk da dadin dandano, ƙara kawai 'yan kayan yaji da kuma juya shi a cikin wani dadi ta'aziyya abinci: kabewa cream. Hot da yaji, shi ne mai matukar m shirye-shiryen, manufa ga bauta shi kadai a matsayin miya da cikakken matsayin condiment zuwa wadãtar da yawa wasu jita-jita: nasara ne ko da yaushe tabbace! Zaka kuma iya ƙirƙirar asali bambancin for your Halloween menu! Daga cikin mafi Hearty musamman jita-jita, kabewa cream ne kawai da kyau gefe na kaka!
matakai
1
An Gama
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Don shirya kabewa marawa da dankalin turawa, fara da shirya kayan lambu. |
2
An Gama
|
Sannan jeka tsabtace kabewa. Yanke shi cikin yanka kuma cire fata biyu na waje da tsaba na ciki; a wannan gaba dole ne ka samu 600 g daga ɓangaren litattafan almara, sai a yanyanka shi gwal. |
3
An Gama
|
Bawo dankali da yanke su cikin cubes. |
4
An Gama
30
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Kwasfa albasa, sara sosai sannan a canza shi zuwa kwanon ruɓi da man ɗin ku bar shi launin ruwan kasa akan zafi kadan. Da zarar albasa ta canza launi, kara kabewa da dankali. Aara wani ɓangaren broth don rufe dukkan kayan lambu, sauran kuma za'a kara dasu nan gaba. Lokaci tare da gishiri da barkono. Cook kan ƙananan zafi don 25-30 minti, moreara ƙarin broth daga lokaci zuwa lokaci. |
5
An Gama
|
Da zarar an dafa kayan lambu, kashe zafi da cakuda duka tare da mahaɗan nutsarwa, har sai an sami kyandir mai laushi da nishaɗi. |
6
An Gama
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Sannan a hada kirfa, nutmeg da Mix komai. Kayan kabewa yanzu ya shirya! |
7
An Gama
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Don shirya dadi mai raɗaɗi croutons, yanke burodin a cikin kananan cubes kuma sanya su a kan takardar burodi da aka yi liyi tare da takardar takarda. Yayyafa da mai, dafa game da 5 mintuna a cikin tanda preheated a cikin gasa, sannan ka fitar dasu. Ku bauta wa kirim ɗin kabewa a cikin kwanon miyan kuɗa croutons na zinare a farfajiya. |