Name: Paprika Chicken Wings
Yield: 2
Cuisine: Mexican
Ingredients: Chicken Wings: 8; White Wine: 100 ml; Extra Virgin Olive Oil: to taste; Hot Paprika: 1 teaspoon; Black Pepper: freshly ground; Garlic: 2 cloves; Rosemary: 1 sprig; Salt: to taste

fitur:

Cuisine:

Mexican

60
Nglayani 2
Gampang

Úa

8 Sewiwi pitik
100 ml Anggur putih
kanggo rasa Tambahan Virgin Olive Oil
1 sendok teh Paprika Panas
freshly ground Mrico ireng
2 cloves papak
1 sprig Rosemary
kanggo rasa Salt

directions

Paprika wings pitik sing bêsik banget sedhep saka pitik marinated karo anggur, paprika, papak lan Rosemary lan banjur dimasak ing telusur. Padha apik tenan, nanging uga cahya lan pindhah uga karo sembarang tipe sajian sisih, loro mentahan lan masak.

Wings paprika pitik teka banget uga ing telusur non-kelet, but if you have it you can also use the tajine, a earthenware pan tartamtu karo conical shaped tutup sing nduweni karakteristik saka meat masak ing suhu kurang, ing lingkungan udan. Kanthi cara iku nahan kabeh roso lan lembut nemen.

langkah

1 Done	Dab the chicken wings with kitchen paper to dry them well, then flame them to remove any remaining pens. To flame, you need to light the stove and pass the chicken over it so that the fire burns the small remaining feathers.
2 Done 60	Put the wings in a baking dish and add the white wine. Stir them well a couple of times, then sprinkle with a little olive oil, the paprika, a generous grinding of pepper, the sliced garlic and the well-washed and dried rosemary leaves. Cover with plastic wrap and put in the fridge to marinate for at least 1 jam, but if you have the possibility, prolong the marinade even at 2 utawa 3 jam. In the middle of the marinade turn the chicken over. The chicken should be placed at room temperature at least half an hour before cooking, keep it in mind during preparation.
3 Done	Put a non-stick pan on the heat with a little olive oil and heat it well.
4 Done	Add the chicken wings and brown well on all sides.
5 Done	Add the whole marinade, uyah jiwit, lower the lid and cook for 20 minutes over medium heat. Occasionally uncover and sprinkle the chicken with the cooking juices or turn it.
6 Done	After the indicated time, raise the heat and brown, turning the chicken several times, until it is well browned. ngawula langsung.

Resep Kapilih

Feb 14, 2025

Reviews resep

Ana ora review resep iki durung, nganggo formulir ing ngisor iki kanggo nulis review Panjenengan

Mlebet nulis review

Kelalen Panjenengan? Kirim maneh email verifikasi?

aperitif	appetizer
daging sapi	Breakfast
madhang	cakes
Carnival	keju

	8 Sewiwi pitik
	100 ml Anggur putih
	kanggo rasa Tambahan Virgin Olive Oil
	1 sendok teh Paprika Panas
	freshly ground Mrico ireng
	2 cloves papak
	1 sprig Rosemary
	kanggo rasa Salt

Paprika Sayap Ayam

Enggo bareng ing jaringan sosial:

Úa

Bookmark resep iki

Úa

directions

langkah

Reviews resep

Resep web:

Tambah Komentar Panjenengan Batal reply