https://recipeselected.com

Tsev
Brunch
Cov nplej zom rau soob, Qhiav thiab cov cw

Cov nplej zom rau soob, Qhiav thiab cov cw

Name: Pasta with Tomato, Ginger and Shrimp
Yield: 4
Cuisine: Italian
Ingredients: Pasta: 360 g (Half Sleeves); Tomatoes: 4; Shrimps: 250 g; Ginger: 1 teaspoon; Parsley: a bunch of; Basil: a tuft of; Onion; Extra Virgin Olive Oil; Black Pepper; Salt

Pib nyeem ntawv hom

min

0 0

Qhia tawm
2,650 Views
Zoo li 0

Cov khoom xyaw

Kho ntawd qhov:

	360 g (Ib nrab hnub Sleeves) Nplej zom
	4 Txiv lws suav
	250 g cw shrimps
	1 kawg Qhiav
	cawv Zaub txhwb qaib
	ntsawj Zaub txig theem
	Dos
	Xyuas kom nkauj xwb tus txiv roj roj
	Txob
	Ntsev

Bookmark no daim ntawv qhia

Koj yuav tau ID nkag mus los sis rau npe bookmark/nyiam cov no mus.

Nta:

Cuisine:

Italian

35
Pab raws li cov 4
Nruab nrab

Cov khoom xyaw

360 g (Ib nrab hnub Sleeves) Nplej zom
4 Txiv lws suav
250 g cw shrimps
1 kawg Qhiav
cawv Zaub txhwb qaib
ntsawj Zaub txig theem
Dos
Xyuas kom nkauj xwb tus txiv roj roj
Txob
Ntsev

Qhia

Ib txoj kev txawv ntawm kev to taub yav tas los. Daim ntawv qhia classic yog enriched muaj cov muaj ntawm ginger: tshiab, me ntsis, xyaum. Pasta nrog txiv lws suav, Qhiav thiab cwj pwm yog ib qho zoo tagnrho thawj zaug rau txhua lub caij. Yooj yim npaj, Nws mus zoo nrog cov cawv dawb.

Ruam

1 Ua li cas	Blanch 4 txiv lws suav ob peb, ces tshem cov chais diav thiab hlais lawv, tshem cov noob. Ua ib tug tuag ib thiab muab lawv tso rau hauv ib lub tais, ntxiv ntsev thiab hwj txob.
2 Ua li cas	Kib lub onion nyob hauv ib lub yias nrog nkauj xwb txiv roj roj txiv roj, ces sauté lub shrimps rau ob peb feeb, kom txog thaum lawv muaj browned.
3 Ua li cas	Txij ntawm no mus ntxiv cov txiv lws suav, npaj ua ntej lawm, thiab ua noj ob peb feeb.
4 Ua li cas	Ntxiv 1 teaspoon uas grated qhiav thiab tseem ua noj kom txog thaum cov ntses muaj thickened. Caij ntuj nplooj ntoos hlav ntxiv nkauj xwb roj thiab lub caij uas ntsev thiab hwj txob.
5 Ua li cas	Ua noj cov nplooj ntawv hauv abundant ntsev rau hauv dej.
6 Ua li cas	Ib zaug twg, caij nplooj ntoos hlav. pab, nphoo parsley txhoov parsley thiab zaug thaum lub sij hawm.