Name: Vegan Pistachio Cake
Yield: 6
Cuisine: Italian
Ingredients: 2 Flour: 230 g; Pistachio Flour: 40 g; Raw Cane Sugar: 110 g; Cream of Tartar Powder: 1 sachet; Soy Milk: 220 g; Pistachio Cream: 40 g; Sunflower Seeds: 35 g; Pistachios: 25 g; Vanilla Powder: 1 pinch; Salt: 1 pinch; Powdered Sugar

Qhia tawm
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Zoo li 1

Cov khoom xyaw

Kho ntawd qhov:

	230 g 2 Hmoov nplej
	40 g Pistachio Flour
	110 g Nyoos Canwe suab thaj
	1 xib fwb Cream of Tartar Powder
	220 g Kua mis nyuj
	40 g Pistachio Cream
	35 g Noj paj noob hlis
	25 g Pistachios
	1 de Vanilla Powder
	1 de Ntsev
	Qab zib powdered qab zib

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Nta:

Cuisine:

Italian

45
Pab raws li cov 6
Yooj yim

Cov khoom xyaw

230 g 2 Hmoov nplej
40 g Pistachio Flour
110 g Nyoos Canwe suab thaj
1 xib fwb Cream of Tartar Powder
220 g Kua mis nyuj
40 g Pistachio Cream
35 g Noj paj noob hlis
25 g Pistachios
1 de Vanilla Powder
1 de Ntsev
Qab zib powdered qab zib

Qhia

Tus vegan pistachio ncuav mog qab zib yog ib cov suab puam tsawg kawg yog ib zaug rau nws cov realization simplicity thiab rau nws khaus flavor ntawm pistachios. Lub mos mos thiab zoo meej ncuav mog qab zib ib khob mis nyuj rau noj tshais los yog ib cov tshuaj yej rau ib snack.

Ruam

1 Ua li cas	Pib chopping pistachios heev kiag li nrog ib rab riam thiab kom lawv cia tseg.
2 Ua li cas	Nyob rau hauv ib lub tais sib txeeb cov nplooj 2, pistachio flour (Tau los ntawm blending lub pistachios mus txog rau thaum lawv yuav txo tau ib tug hmoov nplej), kab tsib, khaub ncaws, lub vanilla thiab ntsev thiab ntsev zoo.
3 Ua li cas	Ntxiv cov mis nyuj, pistachio cream thiab sunflower roj thiab ntse txhua yam kom txog rau thaum ib smooth dough yog tau.
4 Ua li cas 40	Pour lub sib tov sib dhos rau hauv cov yias yias uas parchment ntawv, decorate qhov chaw uas lub pistachio nuts thiab ci nyob rau hauv ib lub tais static ntawm 180 • Txuas rau 40 feeb.
5 Ua li cas	Ib zaug ua siav, ncuav mog qab zib, Cia nws txias kiag li thiab decorate nrog lub teeb sprinkling ntawm icing qab zib.