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Fryed Meatballs ndi Provola tchizi

Fryed Meatballs ndi Provola tchizi

Name: Fryed Meatballs With Provola Cheese
Yield: 5
Cuisine: Italian
Ingredients: Ground Beef: 500 g; Stale Bread: 130 g; Parmesan cheese: 50 g; Eggs: 2; Salt: to taste; Black Pepper: to taste; Smoked Provola Cheese: 50 g; Parsley: 1 tuft of; Thyme: 2 twigs of; Breadcrumbs: to taste; Seed Oil

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zosakaniza

Sinthani Servings:

	500 ga Nyama yang'ombe yogaya
	130 ga Mkate Wosatha
	50 ga Parmesan tchizi
	2 mazira
	kukoma Salt
	kukoma Black Pepper
	50 ga Tchizi wa Provola Wosuta
	1 mfuti wa ya parsley
	2 nthambi za thyme
	kukoma breadcrumbs
	Mafuta mbewu

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Mukuyenera ku Lowani muakaunti kapena kulembetsa zizindikiro zosungira / ankakonda zili izi.

zakudya:

Chitaliyana

40
Katumikira 5
Easy

zosakaniza

500 ga Nyama yang'ombe yogaya
130 ga Mkate Wosatha
50 ga Parmesan tchizi
2 mazira
kukoma Salt
kukoma Black Pepper
50 ga Tchizi wa Provola Wosuta
1 mfuti wa ya parsley
2 nthambi za thyme
kukoma breadcrumbs
Mafuta mbewu

Directions

Fryed Meatballs ndi Chinsinsi ophweka koma chokoma. morsels izi wachifundo nyama minced mwawathila provola, Parmesan, dzira ndi mbewu ya parsley siyankhabe idzasowa menyu wa phwando zabwino tchuthi kapena Sunday nkhomaliro m'banja. Mu Baibulo uno yokazinga, koma chifukwa amagwiritsidwa ntchito mwanjira awo mukhoza kuphika meatballs m'njira zosiyanasiyana. Yesani iwo Mwachitsanzo mu uvuni, kapena poto ndi msuzi wa tomato kwa zokoma Inde yachiwiri.
Ngati mukupereka iwo ofunda ndi saladi atsopano ndi toothpicks zokongola kapena mini-mafoloko kutumikiridwa mu njira mwamwayi, palibe amene angalimbane meatballs izi zokoma!

masitepe

1 Zatheka	Kukonzekera meatballs, yambani kudula mkate wakale. Chotsani kutumphuka ndikudula zinyenyeswazi mu cubes, kenako ikani mu chosakaniza pamodzi ndi minced parsley ndi thyme masamba: gwiritsani ntchito chosakaniza mpaka mutapeza chosakaniza chosalala komanso chofanana. Kagawo ndi kuwaza provola tchizi.
2 Zatheka 30	Mu chiwaya chachikulu ikani nyama, akanadulidwa mkate ndi provola tchizi, onjezerani grated Parmesan tchizi ndipo potsiriza mazira kumenyedwa pang'ono. Nyengo ndi mchere ndi tsabola kenaka yambani kukanda ndi manja anu mpaka mutapeza mtanda wokwanira, zomwe muyenera kuzisiya mufiriji 30 mphindi yokutidwa ndi pulasitiki.
3 Zatheka	Pambuyo pa nthawi yofunikira, chotsani mtanda mufiriji, moisten manja anu ndi kuyamba kugawa mtanda mu magawo pafupifupi 20 ga: aliyense amatengera m'manja mwanu kuti mutenge mipira yofanana. Kenako anawaika pa thireyi alimbane ndi mandala filimu.
4 Zatheka	Ikani zinyenyeswazi za mkate mu mbale yayikulu ndikudutsa nyama iliyonse mkati, kutembenuza mothandizidwa ndi mphanda kuti apange mkate wa yunifolomu. Asiyeni onse apume pa tray, kuyesera kuwatalikitsa iwo pang'ono kwa wina ndi mzake.
5 Zatheka	nthawiyi, bweretsani mafuta kuti mwachangu pa kutentha kosapitirira 170-180 ° (kuyezedwa ndi thermometer yakukhitchini). Kukatentha pamalo oyenera, dip 2-3 meatballs panthawi ndi skimmer kuti musachepetse kutentha kwa mafuta kwambiri, kuphika mphindi zochepa (2-3 mphindi zikhala zokwanira) mpaka mutakhala ndi browning yabwino, Kenako tumizani ma meatballs ophikidwa pa pepala loyamwa motalika kuti athetse mafuta ochulukirapo. Mipira ya nyama yakonzeka, kuwatumikira otentha!

Ngati mukufuna mtundu wopepuka, yesetsani kuphika meatballs mu preheated 200 ° uvuni kwa 20 mphindi (ngati mpweya wokwanira, ku 180 ˛ kwa 10 mphindi). Mutha kuyamika mtandawo ndi tsabola watsopano wodulidwa, ndi zitsamba ndi zonunkhira zomwe mumakonda, kapena m'malo mwa Parmesan tchizi ndi pecorino tchizi.