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Baastada Baastada Suugada Talyaani la Small doofar

Baastada Baastada Suugada Talyaani la Small doofar

Name: Italian Spaghetti Pasta Sauce with Small Meatballs
Yield: 4
Cuisine: Italian
Ingredients: Spaghetti: 320 g Guitar; Lamb Ribs: 300 g; Pork Ribs: 300 g; Beef Ribs: 300 g; Celery: 1 coast of; Carrot: 1; Onion: 1; Peeled Tomatoes: 700 g; White Wine: 50 ml; Salt: to taste; Extra Virgin Olive Oil: to taste; Black Pepper: to taste; Ground Beef: 300 g; Eggs: 1; Parmesan cheese: 20 g grated; Nutmeg: to taste; Black Pepper: to taste; Salt: to taste

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Waxyaabaha ay ka kooban

Dheellitir inood:

	320 g Gitaarka baastada
	Waayo, RAGU ah '
	300 g Wanka feeraha
	300 g feeraha doofaarka
	300 g feeraha hilibka lo'da
	1 xeebta ee celery
	1 Karootada
	1 basasha
	700 g Tamaandho diiray
	50 ml Khamrigu White
	si ay dhadhan Salt
	si ay dhadhan Dheeraad ah Virgin Olive Oil
	si ay dhadhan Black Pepper
	Waayo, doofar
	300 g hilibka Ground
	1 ukun
	20 g kaga daadi cheese daadi
	si ay dhadhan xawaashka
	si ay dhadhan Black Pepper
	si ay dhadhan Salt

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cunnada:

Talyaani

250
adeegtaa 4
dhexdhexaad

Waxyaabaha ay ka kooban

320 g Gitaarka baastada
Waayo, RAGU ah '
300 g Wanka feeraha
300 g feeraha doofaarka
300 g feeraha hilibka lo'da
1 xeebta ee celery
1 Karootada
1 basasha
700 g Tamaandho diiray
50 ml Khamrigu White
si ay dhadhan Salt
si ay dhadhan Dheeraad ah Virgin Olive Oil
si ay dhadhan Black Pepper
Waayo, doofar
300 g hilibka Ground
1 ukun
20 g kaga daadi cheese daadi
si ay dhadhan xawaashka
si ay dhadhan Black Pepper
si ay dhadhan Salt

tilmaamaha

cunnada ee Abruzzo, Talyaaniga, waxay bixisaa taqasusyo badan dhadhan dhaqanka, sida yogorta wan caanka ah ama wanka oo jiis iyo ukunta. Xataa in kooxihii ugu horeeyay ee gobolka this noo farxo cuntada la dhadhan xoog leh oo lagu duubay in marnaba ka baxa fashion, sida baastada gitaarka.
Kuwani waa baasto cusub (sidoo kale loo yaqaan makarooni ama tonnarelli) in ay leeyihiin qaybta caadiga ah square in iyaga kala, lagu sameeyey qaab dhismeedka alwaax on taas oo go'an yihiin fiilooyin bir in la xasuusto gitaarka a. labiska ee baastada waa Suugo hilib aad u dhadhan fiican isku dhafan oo u baahan waqti lagu karsado dheer waxaana la xoojiyey doofar lo'da aad u yar. Soo qaado miiska u dhadhan of Abruzzo la karinayo of baastada gitaar la doofar yar.

Talaabooyinka

1 Sameysan	Si aad u samayso Maraqa baastada Talyaani la meartballs yar waxaan bilaabi ka doofar: baaquli meel beaf dhulka, ukunta, basbaaska madow, cheese daadi ah, cusbo iyo qanjaruufo of xawaashka. Isku qas gacmahaaga in ay isku daraan waxyaabaha ay ka dhigi doofar in waa in aanay noqon ka weyn 1 cm. Sida idin Suuraynay doofar ah, una dhig on saxaarad sixni, ka dibna ku daboolaa caag iyo meel iska dhigeen.
2 Sameysan	Haddaba is ogow of Suugo hilib ah: ayi celery, karooto iyo basasha jar shiil si tartiib leh in yar oo saliid ah.
3 Sameysan 180	Ku dar hilibka iyo sidoo lixbilood, markaas milmaan khamri cad, ha uumi in mudo ah ka dibna ku dar yaanyo diiray. Walaaq si ay u dhadhan hilibka, ku dar milix iyo basbaas, daboolo dabool leh oo isku kari ah oo ku saabsan 3 saacadood.
4 Sameysan	Marka la kariyey, ka qaad, oo xabbadood oo hilib karsan ee Maraqa iyo sii gees u, meel doofar digsi iyo sauté daqiiqado yar yar oo saliid ah, ka dibna ku shub Maraqa aan xabbadood oo hilib.
5 Sameysan	Ku rid digsi biyo cusbayn kariyaha oo isku kari ah, ku shub baasto iyo kariyo muddo karinta baakadka ku ah.
6 Sameysan	Daadi ee baastada iyo xilli ciyaareedkii la Maraqa, marka laga reebo hilibka, oo aad isticmaali karto si ay u wehliyaan saxanka.