Name: Aloo Gobi
Yield: 4
Cuisine: Indian
Ingredients: Potatoes: 3 big; Cauliflower: 1/2; Red Onions: 1; Tomatoes: 2; Garlic: 1 clove; Powdered Ginger: 1/2 teaspoon; Garam Masala: 1/2 teaspoon; Turmeric: 1/2 teaspoon; Coriander Powder: 1/2 teaspoon; Chili Pepper: 1 pinch; Ground Coriander: 1 tablespoon fresh

Yabelana
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izithako

Lungisa servings:

	3 enkulu amazambane
	1/2 Icauliflower
	1 red anyanisi
	2 iitumato
	1 i-clove Igalikhi
	1/2 itispuni Ijinja ephothiweyo
	1/2 itispuni Garam Masala
	1/2 itispuni IsiTurmeric
	1/2 itispuni Igorasi yeCoriander
	1 songe Ipelele ebabayo
	1 icephe elitsha Ground coriander

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Kufuneke u Ngema okanye babhalise ukuba wenze inqaku lencwadi / ozithandayo kulo isiqulatho.

Iimbonakalo:

Cuisine:

Indian

40
ukhonza 4
Easy

izithako

3 enkulu amazambane
1/2 Icauliflower
1 red anyanisi
2 iitumato
1 i-clove Igalikhi
1/2 itispuni Ijinja ephothiweyo
1/2 itispuni Garam Masala
1/2 itispuni IsiTurmeric
1/2 itispuni Igorasi yeCoriander
1 songe Ipelele ebabayo
1 icephe elitsha Ground coriander

izikhombisi

IAlooGobi yikhari yemifuno ethandwa kakhulu eIndiya, kweziphi iitapile (aloo) kunye nekholifulawa (gobi) ziphekwe ngetswele, iitumato kunye neziqholo. Njengazo zonke iicurries, kukho iinguqulelo ezininzi ezixhomekeke kummandla wejografi okanye nakwisithethe sentsapho esingabhalwanga. Ndikhetha inguqulelo ngaphandle kwetumata kodwa iziqholo azinakusilela. Kwiresiphi ndibonise ubuncinci beziqholo ekufuneka uzisebenzise kodwa zinokwahluka ngokwenkalakahla yakho. Ndicebisa ukuba i-blanching i-cauliflower florets kunye ne-potato cubes emanzini abilayo anetyuwa imizuzu embalwa: kufuneka zihlale zilukhuni.

amanyathelo

1 kwenziwe	Okokuqala lungisa imifuno: i-peile iitapile kwaye uyinqumle ibe ngamaqhekeza, Emva koko hlamba i-cauliflower kwaye uyinqumle kwiiflorets.
2 kwenziwe 8	Kwipani enkulu okanye wok ugalele ingxowa yeoli kwaye upheke imifuno kwilangatye elinobulungisa eliphezulu 7-8 imizuzu de ziqale zibe mdaka, uze uyisuse epanini uyibeke ecaleni.
3 kwenziwe	Masilungiselele isiseko esiqholiweyo. Gcoba i-anyanisi kwaye uyifake kwi-pan yemifuno kunye nethontsi yeoli kunye ne-clove yegalikhi.
4 kwenziwe 4	Nje ukuba ibonakale elubala, yongeza iitumato ezimbini zinqunyulwe kwiityhubhu ezincinci kunye nazo zonke iziqholo kwaye upheke 3-4 imizuzu.
5 kwenziwe 10	Emva koko yongeza i-cauliflower kunye namazambane kwaye uqhubeke upheka enye 10 imizuzu okanye de imifuno ithambile kodwa ingatyunyuzwa (ukuba kuyafuneka, yongeza ithontsi lomhluzi okanye amanzi ukuthintela ukuncamathela okanye ukomisa kakhulu).
6 kwenziwe	Xa ukulungele, vala ubushushu, yongeza i-coriander entsha kwaye ukhonze.