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Pasta ne Tomato, Ginger kunye Shrimp

Pasta ne Tomato, Ginger kunye Shrimp

Name: Pasta with Tomato, Ginger and Shrimp
Yield: 4
Cuisine: Italian
Ingredients: Pasta: 360 g (Half Sleeves); Tomatoes: 4; Shrimps: 250 g; Ginger: 1 teaspoon; Parsley: a bunch of; Basil: a tuft of; Onion; Extra Virgin Olive Oil; Black Pepper; Salt

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izithako

Lungisa servings:

	360 g (Imikhono yesiqingatha) pasta
	4 iitumato
	250 g Iimpawu
	1 itispuni ginger
	iqelana parsley
	intonga ye Isiseko
	Itswele
	Extra Virgin Olive Oil
	Ipelepele emnyama
	Salt

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Kufuneke u Ngema okanye babhalise ukuba wenze inqaku lencwadi / ozithandayo kulo isiqulatho.

Iimbonakalo:

Cuisine:

IsiTaliyani

35
ukhonza 4
medium

izithako

360 g (Imikhono yesiqingatha) pasta
4 iitumato
250 g Iimpawu
1 itispuni ginger
iqelana parsley
intonga ye Isiseko
Itswele
Extra Virgin Olive Oil
Ipelepele emnyama
Salt

izikhombisi

Ngendlela engaqhelekanga kukuqonda pasta. Iresiphi classic is ahlanganiswe phambi ginger: fresh, elinongwe kancinane, exotic. Pasta ne tomato, ginger kunye Shrimp neyikhosi efanelekileyo kuqala ukuba onke amaxesha onyaka. Easy ukulungiselela, usakulungelwa iwayini emhlophe fresh.

amanyathelo

1 kwenziwe	UBlanch 4 iitumato imizuzwana embalwa, emva koko susa ixolo kwaye usike, ukususa imbewu. Yenza idayisi kwaye uyibeke kwisitya, yongeza ityuwa kunye nepepper.
2 kwenziwe	Qhotsa itswele epanini kunye neoli eyongezelelweyo enyulu, Emva koko susa i-shrimps imizuzu embalwa, zide zibe mdaka.
3 kwenziwe	Ngeli xesha yongeza i-tomato eqoshiwe, zilungiswe kwangaphambili, kwaye upheke imizuzu embalwa.
4 kwenziwe	Yongeza 1 ithisipuni yejinja egayiweyo kwaye uqhubeke upheka de ijiyile isosi. Ixesha kunye neoli encinci ye-olive eyongezelelweyo kunye nexesha ngetyuwa kunye nepepile.
5 kwenziwe	Pheka i-pasta emanzini amaninzi anetyuwa.
6 kwenziwe	Xa sele ikhutshiwe, ixesha kunye ne-sauce elungiselelwe. Khonza, ufefe iparsley eqoshiwe kunye ne-basil ngelo xesha.