埃克斯://recipeselected.com
翻譯
- 選擇語言
English/first-dishes/page/3/
Afrikaans/af/first-dishes/page/3/
Shqip/sq/first-dishes/page/3/
አማርኛ/am/first-dishes/page/3/
العربية/ar/first-dishes/page/3/
Հայերեն/hy/first-dishes/page/3/
azərbaycan dili/az/first-dishes/page/3/
Euskara/eu/first-dishes/page/3/
башҡорт теле/ba/first-dishes/page/3/
Беларуская/be/first-dishes/page/3/
বাংলা/bn/first-dishes/page/3/
bosanski jezik/bs/first-dishes/page/3/
Български/bg/first-dishes/page/3/
မြန်မာစာ/my/first-dishes/page/3/
Català/ca/first-dishes/page/3/
粤语/yue/first-dishes/page/3/
Binisaya/ceb/first-dishes/page/3/
Chinyanja/ny/first-dishes/page/3/
中文(简体)/zh/first-dishes/page/3/
中文(漢字)/zh-tw/first-dishes/page/3/
Corsu/co/first-dishes/page/3/
Hrvatski/hr/first-dishes/page/3/
Čeština/cs/first-dishes/page/3/
Dansk/da/first-dishes/page/3/
Nederlands/nl/first-dishes/page/3/
Esperanto/eo/first-dishes/page/3/
Eesti keel/et/first-dishes/page/3/
vosa Vakaviti/fj/first-dishes/page/3/- Wikang Filipino/fil/first-dishes/page/3/
Suomi/fi/first-dishes/page/3/- Français/fr/first-dishes/page/3/
- Frysk/fy/first-dishes/page/3/
Galego/gl/first-dishes/page/3/
ქართული/ka/first-dishes/page/3/
Deutsch/de/first-dishes/page/3/
Ελληνικά/el/first-dishes/page/3/
ગુજરાતી/gu/first-dishes/page/3/
Kreyòl ayisyen/ht/first-dishes/page/3/
Harshen Hausa/ha/first-dishes/page/3/
ʻŌlelo Hawaiʻi/haw/first-dishes/page/3/
Hmoob/hmn/first-dishes/page/3/- Hmoob Daw/mw/first-dishes/page/3/
עברית/he/first-dishes/page/3/
Мары йӹлмӹ/mrj/first-dishes/page/3/- हिन्दी; हिंदी/hi/first-dishes/page/3/
Magyar/hu/first-dishes/page/3/
Íslenska/is/first-dishes/page/3/- Asụsụ Igbo/ig/first-dishes/page/3/
Bahasa Indonesia/id/first-dishes/page/3/
Gaeilge/ga/first-dishes/page/3/
Italiano/it/first-dishes/page/3/
日本語/ja/first-dishes/page/3/- basa Jawa/jw/first-dishes/page/3/
- ಕನ್ನಡ/kn/first-dishes/page/3/
Қазақ тілі/kk/first-dishes/page/3/
ភាសាខ្មែរ/km/first-dishes/page/3/
кыргыз тили/ky/first-dishes/page/3/
한국어/ko/first-dishes/page/3/
Kurdî/ku/first-dishes/page/3/- ພາສາລາວ/lo/first-dishes/page/3/
Latīna/la/first-dishes/page/3/
Latviešu valoda/lv/first-dishes/page/3/
Lietuvių kalba/lt/first-dishes/page/3/
Lëtzebuergesch/lb/first-dishes/page/3/
македонски јазик/mk/first-dishes/page/3/
Malagasy fiteny/mg/first-dishes/page/3/
Bahasa Melayu/ms/first-dishes/page/3/- മലയാളം/ml/first-dishes/page/3/
Malti/mt/first-dishes/page/3/
Te Reo Māori/mi/first-dishes/page/3/- मराठी/mr/first-dishes/page/3/
- марий йылме/mhr/first-dishes/page/3/
Монгол/mn/first-dishes/page/3/
नेपाली/ne/first-dishes/page/3/
Norsk/no/first-dishes/page/3/
Querétaro Otomi/otq/first-dishes/page/3/
Papiamentu/pap/first-dishes/page/3/
پارسی/fa/first-dishes/page/3/
Polski/pl/first-dishes/page/3/
Português/pt/first-dishes/page/3/
ਪੰਜਾਬੀ/pa/first-dishes/page/3/
Română/ro/first-dishes/page/3/- Русский/ru/first-dishes/page/3/
gagana fa'a Samoa/sm/first-dishes/page/3/
Gàidhlig/gd/first-dishes/page/3/
Cрпски језик/sr/first-dishes/page/3/
Sesotho/st/first-dishes/page/3/
chiShona/sn/first-dishes/page/3/- سنڌي/sd/first-dishes/page/3/
සිංහල/si/first-dishes/page/3/
Slovenčina/sk/first-dishes/page/3/
Slovenščina/sl/first-dishes/page/3/
Af-Soomaali/so/first-dishes/page/3/
Español/es/first-dishes/page/3/- Basa Sunda/su/first-dishes/page/3/
Kiswahili/sw/first-dishes/page/3/
Svenska/sv/first-dishes/page/3/- Tagalog/tl/first-dishes/page/3/
Reo Mā`ohi'/ty/first-dishes/page/3/
Тоҷикӣ/tg/first-dishes/page/3/- தமிழ்/ta/first-dishes/page/3/
татарча/tt/first-dishes/page/3/- తెలుగు/te/first-dishes/page/3/
ภาษาไทย/th/first-dishes/page/3/
faka Tonga/to/first-dishes/page/3/- Türkçe/tr/first-dishes/page/3/
- удмурт кыл/udm/first-dishes/page/3/
Українська/uk/first-dishes/page/3/- اردو/ur/first-dishes/page/3/
Oʻzbek tili/uz/first-dishes/page/3/
Tiếng Việt/vi/first-dishes/page/3/
Cymraeg/cy/first-dishes/page/3/- isiXhosa/xh/first-dishes/page/3/
ייִדיש/yi/first-dishes/page/3/- èdè Yorùbá/yo/first-dishes/page/3/
- Màaya T'àan/yua/first-dishes/page/3/
- isiZulu/zu/first-dishes/page/3/
素食主義者燒紅辣椒麵食
意大利麵配烤辣椒醬係夏天嘅第一道菜. 出色嘅短意大利麵, 最鍾意嘅尺寸, 我哋揀咗吉利利, seasoned with a velvety sauce made with...
意大利麵配芝士和黑胡椒粉 (意大利麵 cacioë e 佩佩)
意大利麵 cacioë e 佩佩, 像奶油培根, 屬於羅馬或拉素嘅豐富傳統. 在幾分鐘內製作的第一個質樸好味嘅餸菜, 淨係...