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Spaghetti Puttanesca Taliya (Spaghetti Da capers, Zaitun, kuma Anchovies)

Spaghetti Puttanesca Taliya (Spaghetti Da capers, Zaitun, kuma Anchovies)

Name: Spaghetti Puttanesca Pasta (Spaghetti With Capers, Olives, and Anchovies)
Yield: 4
Cuisine: Italian
Ingredients: Spaghetti: 400 g; Black Olives: 100 g; Salted Capers: 1 tablespoons; Tomatoes: 400 g ripe and firm; Garlic: 2 slices; Parsley: 2 spoon chopped; Extra Virgin Olive Oil: 5 tablespoons; Salt: to taste; Chili Pepper: to taste; Salted Anchovies: 8 fillets

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Sinadaran

daidaita servings:

	400 g Spaghetti
	100 g Man Zaitun
	1 tablespoons Salted Capers
	400 g cikakke kuma tabbatacce Tumatir
	2 yanka Tafarnuwa
	2 yankakken cokali faski
	5 tablespoons Karin Virgin man zaitun
	don dandano Salt
	don dandano barkono Pepper
	8 fillets Anchovies mai gishiri

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Features:

abinci:

Italian

40
hidima 4
Medium

Sinadaran

400 g Spaghetti
100 g Man Zaitun
1 tablespoons Salted Capers
400 g cikakke kuma tabbatacce Tumatir
2 yanka Tafarnuwa
2 yankakken cokali faski
5 tablespoons Karin Virgin man zaitun
don dandano Salt
don dandano barkono Pepper
8 fillets Anchovies mai gishiri

kwatance

A Spaghetti puttanesca ne mai Popular farko Hakika kuma nema da yawon bude ido da suka samu kansu jin dadin dadin dandano na Italian abinci; suna shirya tare da tumatir, anchovies, capers, zaitun baki, barkono barkono da faski.
A kan asalin sunan mai launi na waɗannan spaghetti, akwai ra'ayoyi da tatsuniyoyi iri-iri wadanda ake fada, mafi yawansu suna dawo mana da gidajen alƙawari inda, don jawo hankalin majiɓinta, wadannan spaghetti mai sauri da dadi sun dahu.

Yankunan da ake shirya spaghetti puttanesca galibi sune Lazio da Campania a Italiya.

matakai

1 An Gama	Don shirya spaghetti puttanesca, a wanke tumatir din a karkashin ruwan da yake kwarara shi kuma a sanya shi a gicciyen tumatir din sai a rufe shi a cikin ruwan dafa shi na minti daya; sa'annan a tsabtace su da leda mai tsami, bar su su huce su bare su shan fatar da za ta zo cikin sauki albarkacin yanka da aka yi a da. Cire tsaba a ciki sannan a yanka su kanana cubes a ajiye su gefe.
2 An Gama	Wulakanta anchovies da masu ɗaukar hoto a ƙarƙashin ruwan famfo, sai a shanya su da kyau.
3 An Gama	Da hankali a yanke anchovies, sara da tafarnuwa kuma a yanka a yanka sabon barkono barkono, hana daga tsaba.
4 An Gama	Sara sara da yankakken zaitun a zagaye.
5 An Gama	A cikin babban kwanon frying zafin man, ƙara tafarnuwa da aka nika, bar shi ya yi launin ruwan kasa na minti daya, choara yankakken anchovies da chilli. Lokacin da ango ya fara narkewa sai a zuba yankakken baitul zaitun da kanwa. Bari a dafa na 'yan mintoci kaɗan a ƙara tumatir tumatir a kwanon rufi, kuma ƙara rabin yankakken faski.
6 An Gama 15	Cook don 10-15 minutesan mintuna akan ƙaramin wuta sai a tafasa taliya a cikin ruwan gishiri mai yawa.
7 An Gama	Da zarar dafa shi, lambata shi al dente. zuba shi a cikin kaskon tare da miya, sauté na 'yan mintoci kaɗan kuma ƙara sauran yankakken faski! Spaghetti alla puttanesca suna shirye don ayi musu aiki!