nā mea hoʻohui
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400 g. ʻAiakalinin
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100 g lūlū Parmesan me ka waiū
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100 g. Hōʻike huohole
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No ka meaʻai kākele
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70 g. ka wai lemi
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100 ml Keu Virgin Olive Oil
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i ka ono Salt
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i ka ono Black kekahi pahūpahū
kuhikuhi
Ka pipi carpaccio me ka rocket Appetizers a me ka parmesan mea i ka mea, a hiki wawe lua o ka papa, e hoomakaukau ia, aole ia e pono i kekahi imu, a no keia mea, hiki ke hoakakaia me ka hawaiian kauwela pa: ia mea loa lahilahi slices o ka io maka, nui o ka pipi a me veal , a i kauʻia ma luna o ka lawelawe pa, kapipi iho la me ka rocket Appetizers a me ka parmesan, a liu hou ai me ka aila, lemona, paakai a me kekahi pahūpahū. Maikaʻi ia e keia manawa, ma ke kau, pu ma ka hawaiian Appetizers.
me ke kapuai hookahi
1
hana aku ai
|
No ka hoʻomākaukau ʻana i ka carpaccio pipi me ka salad rocket a parmesan, hoʻomaka me ka saʻu citronette; ʻoki i ka lemona a kau i ka wai i hoʻopaʻa ʻia i loko o kahi pola: hoʻohui i ka aila, ka paʻakai a me ka lepo ʻeleʻele, a laila e hoʻokaʻawale i ke kīwī me ke kōkua o kekahi whisk. Once makaukau, waiho i ka kīʻaha ma kahi dispenser. |
2
hana aku ai
|
E kau i ka laʻa pōkole ma luna o kahi kīʻaha lawelawe, e palahalaha maluhia ana, ʻoki ʻia ka ʻiʻo i loko o nā ʻāpana maloʻo loa me ke kōkua o kahi slicer a kau ma ka leʻa huaka. |
3
hana aku ai
|
Hoʻohui i nā flakes kāwele, a laila hoʻopau me ka citronette pihi a me nā ʻāpana o ka lemona, a laila hiki iā ʻoe ke lawelawe a leʻaleʻa i kāu pīpī pipi kalpona me ka salad kamato a me ka parmesan. |