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Cov khoom xyaw
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40 g butter
-
200 g 00 hmoov Nplej
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2 Qe
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50 g Qab zib
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1/2 Txiv qaub Peel
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1 diav Anise Liqueur
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1 tes ntsev
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8 g Ci Hmoov Rau Ncuav
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1 Vanilla Taum
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To Sprinkle
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rau saj Qab zib
-
Yuav Fry
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rau saj Txiv laum huab xeeb Roj
qhia
Donut Holes, donuts, tortelli, yog cia li ib co ntawm cov npe uas cov raug cov khoom qab zib ntawm cov Carnival yog hu ua. Ntawm cov confetti, streamers thiab qhov ncauj qhov ntswg rau hauv lub Donut Qhov yuav tsis tau uas ploj lawm! Tseem los ntawm Romagna, cov me me morsels ntawm kib ua khob noom cookie yog externally fragrant thiab mos mos sab hauv … dov rau hauv lub qab zib txhua leej txhua tus yuav zoo li lawv! Qhov tseem classic version no muaj xws li kev siv cov aniseed tab sis peb xav kom koj xyaum ua tej yam nrog lwm aromas li ntawd, koj yuav nrhiav tau koj zoo meej daim ntawv qhia! Txawm tias lawv yog leej txiv, Donut Holes, yog npaj thiab nyiam nyob rau hauv ntau thaj tsam ntawm ltalis thiab, tej zaum, uas muaj custard los yog qhob noom xim kasfes. Sim cov version ntawm cov kib los yog ci carnival ncuav!
Cov kauj ruam
|
1
ua li cas
|
Txhawm rau npaj cov castagnole, hlais lub vanilla taum thiab tshem tawm cov noob, ces ntxiv rau cov suab thaj thiab do. |
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2
ua li cas
30
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Hauv lwm lub tais tso cov hmoov nplej, ces ntxiv qab zib tov nrog cov noob ntawm vanilla thiab qe. Ntxiv me ntsis softened butter, grated txiv qaub tev thiab anise liqueur. Ntxiv ib pinch ntawm ntsev thiab sifted poov xab. Thaum koj tau muab tag nrho cov khoom xyaw pib sib tov nrog rab rawg thiab txuas ntxiv kneading los ntawm tes; Sai li sai tau raws li koj tau txais ib tug uniform sib tov, Hloov nws mus rau qhov chaw ua haujlwm maj mam nrog kev pab los ntawm lub khob noom cookie pastry cutter. Knead txhua yam kom txog thaum koj tau txais lub khob noom cookie du thiab mos, ib txwm siv lub khob noom cookie pastry cutter yog tias lub khob noom cookie yuav tsum nplaum dhau. Hauv qhov no, muab lub khob noom cookie tso rau hauv ib lub tais, npog nrog zaj duab xis zaub mov thiab tawm mus rau sawv ntsug txog 30 feeb. |
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3
ua li cas
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Thaum lub khob noom cookie tau so, pib kom sov cov roj uas yuav tau mus txog qhov kub ntawm 170 °, tsuas yog nyob rau hauv no txoj kev koj yuav nyob rau hauv qhov tseeb tau txais ib co golden castagnole ntawm txoj cai taw tes thiab siav nyob rau hauv. |
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4
ua li cas
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Mus rau daim ntawv castagnole. Siv ib lub khob noom cookie me ntsis los ntawm lub tais thiab ua ib txoj hlab ntsha ntawm ib qho yooj yim floured nto; tom qab ntawd siv lub khob noom cookie pastry cutter txiav rau hauv pieces ntawm mov paj txog 12 g. Nrog rau qhov sib tov no koj yuav tau txais txog 30. Tom qab ntawd ua qauv txhua feem nrog koj txhais tes kom tau cov khoom. |
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5
ua li cas
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Sai li cov roj sov, dip ob peb daim ntawm ib lub sij hawm, koj tuaj yeem pab nrog skimmer hloov lawv yam tsis muaj kev cuam tshuam rau lawv; tig lub castagnole feem ntau nrog skimmer los txhawb kev ua noj ua haus. Tom qab ntawd ntws koj cov txiv ntseej thiab hloov mus rau ib daim ntawv straw, tshem tawm cov roj ntau dhau. |
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6
ua li cas
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Lub caij no, muab cov suab thaj tso rau hauv lub tais thiab thaum lub castagnole tseem yuav kub dov rau hauv qab zib. Ua li no rau lwm tus thiab ua haujlwm rau koj cov castagnole! |
