Name: Chocolate Brownies
Yield: 6
Cuisine: United States
Ingredients: Dark Chocolate: 265 g; Eggs: 4; Hazelnuts: 175 g whole peeled; Butter: 135 g (room temperature); 00 Flour: 135 g; Sugar: 255 g; Salt: 1 pinch of

atụmatụ:

Cuisine:

United States

50
na-eje ozi 6
Easy

Efrata

265 g Dark Chocolate
4 àkwá
175 g dum peeled hazelnuts
135 g (ụlọ okpomọkụ) butter
135 g 00 ntụ ọka
255 g sugar
1 tuo nke nnu

nTỤZIAKA

Brownies, ọchịchịrị na-acha n'ámá, ìhè jikọrọ ọnụ na oké ngwakọta nke chocolate na mịrị amị mkpụrụ! Hụrụ n'anya ndị okenye na ụmụaka, ndị a omenala American na ato uto na-esokarị site na pịa ude ma ọ bụ vanilla ice ude. Ọ bụ kwuru na ha na-kwadebere maka oge mbụ na 1892 na Chicago mgbe, na oge nke a oké ngosi usọrọ 400th ncheta nke chọpụtara America, a elu-ogo nwaanyị aha ya bụ Bertha Palmer jụrụ ya siri nri ike a eji megharịa ọnụ na ọ bụ ihe bara uru na-gburugburu obodo, enweghị ihe ize ndụ nke na-aka gị ma ọ bụ uwe ruru unyi. Ụfọdụ oge a na nsụgharị na-eme ka anọgidesi nke brownie nso na nke a adụ-hearty achicha, ahapụ mgwakota fọrọ nke nta-agbaze: a ụtọ, ee, ma ọ bụghị ikwesị ntụkwasị obi na mbụ brownie, nke ga-ahapụ gị na mkpịsị aka akọrọ!

nzọụkwụ

1 eme	Iji kwadebe brownies, amalite coarsely mgbutu na chocolate na-etinye ya na-agbazekwa na a bain-Marie; hụ na mmiri na saucepan anaghị abata na kọntaktị na chocolate enịm ke nnukwu efere.
2 eme	Mgbe ọ fọrọ nke nta ka gbazee, tinye na juu butter n'ime chunks. Ịkpali nke ọma ruo mgbe ọ na-agbaze kwa, mgbe ahụ wepụ si okpomọkụ ma na-ekwe ka ajụkwa, na-akpali ịsọ mgbe ụfọdụ.
3 eme 8	Ka ọ dịgodị, esi nri hazelnuts na a preheated 180 Celsius oven maka 8 nkeji. Mgbe ahụ wepụ si oven na-ahapụ ka ajụkwa, ka ọ ghara isure onwe gị, mgbe iri nnọọ coarsely na na-na onwe.
4 eme	Ugbu a-edebe àkwá na a nnukwu efere, na, malite iti ha na electric whips na ịgbakwunye sugar. Ọ dịghị mkpa na iti ngwakọta: ịnọ na-apịa naanị ruo mgbe sugar ka gbazee. Mgbe ahụ tinye nnu, ka ọ na-agbazekwa kwa. Always na whips ke edinam, tinye ngwakọta nke chocolate na lukewarm butter. Ozugbo chocolate na-agwakọta ya na ngwakọta, kwụsị eti. Ebe a ezi-na-ntupu strainer na nnukwu efere na myọ ntụ ọka. Mix na a spatula ruo mgbe ọ na-amịkọrọ evenly, ahụ ịgbakwunye hazelnuts ugbu a oyi na ngwakọta ha kwa.
5 eme	Tee na akara na mmiri akwụkwọ a akụkụ anọ pan 35X27 cm (ma ọ bụ a square mmiri pan 30X30 cm) na wụsa ngwakọta, leveling ya a spatula kesaa ya evenly.
6 eme 25	Ime na a preheated oven na 180 ° maka 25 nkeji, Mgbe ahụ, were ya na-ahapụ onwe ya ruo mgbe kpamkpam jụụ. N'ebe a, mee ka gị na cubes site na-eme 5 kwụ na 5 vetikal he na ihe yiri anya iji nweta brownies nke otu size!