Name: Cheesecake with Berries
Yield: 8
Cuisine: United States
Ingredients: Digestive Biscuits: 240 g; Butter: 110 g; Spreadable Fresh Cheese: 500 g; Liquid Fresh Cream: 100 g; Sugar: 65 g; Cornstarch: 25 g; Eggs: 1; Yolks: 1; Lemon Juice: half a; Vanilla Bean: half a; Sour Cream: 100 g; Berries: to taste; Mint: to taste; Vanilla Bean: half a

Cuisine:

Teb chaws As Mes Lis Kas

110
Pab raws li cov 8
Nruab nrab

Cov khoom xyaw

Puag (rau ib lub ncuav mog qab zib nrog ib diameter ntawm 22 cm)
240 g Digestive Biscuits
110 g Butter
Rau lub custard
500 g Kis tau tshiab Cheese
100 g kua tshiab cream
65 g Qab zib
25 g pob kws
1 Qe
1 nkaub
ib nrab Kua txiv qaub
ib nrab Taum Vanilla
Rau lub hau
100 g Zaub tsib lee
saj Berries
saj mint
ib nrab Taum Vanilla

Qhia

Cheesecake nrog Berries yog ib tug raug dessert ntawm cov american kev lig kev cai, Npaj nrog ib fragrant puag biscuits thiab ib enveloping cream ua nrog cream cheese. qab zib, soft thiab ib nyuag acidulous tsaug cov topping ntawm sour cream thiab ib cascade ntawm qus berries, Lub ncuav mog qab zib no yuav satisfy cov demanding palates thiab thaum tus thawj saj yuav thauj koj mus rau ib lub sij hawm Square bakery!

Ruam

1 Ua li cas	Npaj cov Cheesecake nrog Berries, Ua ntej melt lub butter thiab cia nws txias; Nyob rau hauv qhov chaw meantime qhov chaw biscuits hauv ib mixer thiab blend lawv mus txog rau thaum lawv muaj powdered. Ces hloov lawv mus rau ib lub tais thiab pour cov butter. Stir nrog ib spoon mus txog rau thaum cov mixture yog niaj hnub zoo li.
2 Ua li cas	Ces coj ib tug 22 cm springform thiab kab puag nrog parchment ntawv. Muab ib nrab ntawm lub biscuits hauv thiab crush lawv nrog sab nraum qab ntawm lub spoon rau compact lawv. Ces siv cov biscuits ntxiv biscuits kuj kab ntawm ntug lub springform. Thaum koj tau them tag nrho qhov chaw tag nrho qhov chaw puag ntawm koj Cheesecake nyuaj rau hauv lub refrigerator rau 30 feeb, los sis tso rau hauv lub freezer rau 15 feeb.
3 Ua li cas	Meanwhile, saib xyuas lub custard: nyob rau hauv ib lub tais so ib lub qe, nkaub, qab zib thiab tuav txhua yam uas muaj ib whisk mus txog rau thaum koj tau txais ib tug cream. Muab cov noob ntawm ib nrab ib vanilla taum (Khaws tas uas yuav pab tom qab) thiab muab lawv ua ke nrog lub qe. Ntxiv cov cream cheese me ntsis ib lub sij hawm (thiab tseem muab ib whisk.) Thaum koj muaj incorporated tag nrho cov cheese, ntxiv cov kua txiv qaub thiab cov cornstarch. Ces ntxiv cov kua tshiab cream thiab do dua maj mam muab nrog lub whisk.
4 Ua li cas 80	Noj cov biscuit puag tawm hauv lub fridge thiab pour cov mixture hauv. Maj mam theem qhov chaw thiab ua noj nyob rau hauv ib lub qhov cub preheated ntawm 160 ° rau 60 feeb, ces tseem ua noj tom qab ntawd 170 ' rau lwm tus 20 feeb.
5 Ua li cas	Ib zaug ua siav, Cia cov cheesecake txias hauv lub qhib oven nrog lub qhov rooj qhib thiab nyob rau hauv lub meantime saib xyuas cov topping. Nyob rau hauv ib lub tais, Ntxiv cov sour cream nrog lub noob ntawm ib nrab vanilla tau khaws cia thiab muab txhua yam nrog ib spatula.
6 Ua li cas	Pour lub topping mus rau lub cheesecake ntawm chav kub thiab kis nws txawm tias, Ces muab nws rov qab rau hauv lub fridge so rau 2 teev.
7 Ua li cas	Tom qab so tas sij hawm, tig lub ncuav mog qab zib thiab saib xyuas cov decoration: ua ntej ntxiv cov currants, Ces cov blackberries, Cov blueberries thiab cov raspberries. Thaum kawg ntxiv cov mint yoojyim thiab pab koj fabulous Cheesecake!

Nyob rau hauv qhov chaw ntawm cream cheese rau ib acidic tsawg acidic thiab yooj yim saj, Koj yuav siv tau tib yam ntawm ricotta cheese. Tsis txhob berries koj yuav garnish lub ncuav mog qab zib nrog lwm cov txiv hmab txiv ntoo tshiab los yog qhob noom xim kasfes!