Name: Baked Beef Meat Loaf
Yield: 6
Cuisine: Italian
Ingredients: Ground Beef: 600 g; Meat Sausage: 400 g; Bread: 200 g; Pecorino Cheese: 150 g; Whole Milk: 200 g; Eggs: 2 eggs; Thyme: 3 sprigs; Nutmeg: greated 1/2 teaspoon; Salt: to taste; Black Pepper: to taste; Extra Virgin Olive Oil: to taste

zakudya:

Chitaliyana

110
Katumikira 6
Easy

zosakaniza

600 ga Nyama yang'ombe yogaya
400 ga Nyama Soseji
200 ga mkate
150 ga Pecorino tchizi
200 ga Mkaka lonse
2 mazira mazira
3 timphukira thyme
mafuta 1/2 supuni nutmeg
kukoma Salt
kukoma Black Pepper
kukoma Owonjezera mafuta a maolivi

Directions

Nyama Mkate ndi tingachipeze powerenga amamwa yokonza zakudya Chitaliyana, grandmothers ndi amayi poteteza Chinsinsi banja amene kale zakonzedwa Lamlungu nkhomaliro kapena chakudya pamene muli alendo. Ndi mbale lachiwiri la nyama zimene zimakondweretsa achinyamata ndi achikulire ndipo ayenera kutumikiridwa mu magawo, ngati mukufuna, limodzi ndi mbale yosavuta mbali monga mbatata anaphika; Ndi yosavuta kotero kuti amene mungakhale kukonza ngakhale mu sabata ndi kukhala wapadera chokoma mbale wokonzeka kulawa ngakhale ozizira.

Meatloaf angathe kukonzekera m'njira zosiyanasiyana: ndi ng'ombe, nyama yamwana wang'ombe kapena ngakhale wosanganiza nkhumba ndi nyama yamwana wang'ombe, nkhuku kapena Turkey; mukhoza zinthu monga soseji ndi kuphika mu uvuni kapena poto.

masitepe

1 Zatheka	Chotsani kutumphuka kwa mkate watsopano ndi mpeni, dulani mu cubes ndikusintha kukhala mbale: kwathunthu, mudzafunika za 150 g zatsopano mkate. Thirani mkaka mumbale kuti mkatewo uzimva ndi kufewetsa.
2 Zatheka	Pakadali pano chotsani matumbo mumsuzi ndikuwuphwanya. Thirani ng'ombe ya pansi mu mbale ina, onjezerani soseji, tchizi cha Pecorino grated, buledi unanyowa mkaka ndi kufinya pang'ono, mazira onse, ndi nati, masamba ochepa a thyme atsopano, mchere ndi tsabola.
3 Zatheka	Phatikizani chisakanizo ndi manja anu kuti musakanize zosakaniza zonse mosalakwitsa, Kenako ipatseni mawonekedwe a silinda, kusamalira kuti ziwoneke bwino. Ikani mkatewo papepala la zikopa, burashi ndi mafuta. Preheat uvuni kuti 180 ° mu mawonekedwe osasunthika.
4 Zatheka 90	Tengani poto wamkulu wophika, mafuta pansi ndi mafuta a azitona. Ikani mkatewo pakati pa poto ndi kuphika mu preheated 180 ° simenti uvuni pafupifupi 80-90 mphindi.
5 Zatheka	Pambuyo kuphika nthawi, chotsani nyamayo ndikuidya yotentha.