Name: Khaman Dhokla
Yield: 4
Cuisine: Indian
Ingredients: Chickpeas Flour: 100 g; Semolina: 1.5 tablespoon; Sugar: 3.5 tablespoons; Green Chilli-Ginger: 1 teaspoon crushed; Lemon Juice: 1/2 teaspoon; Water: 200 ml; Salt; Eno Fruit Salt: 1.5 teaspoon; Seed Oil: 1/4 teaspoon; Mustard Seeds: 1/2 teaspoon; Sesame Seeds: 1/2 teaspoon; Green Chillies: 2 chopped; Asafoetida: 1 pinch; Seed Oil: 1 teapoon; Coriander Leaves: 2 tablespoons chopped

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Ingredients

chinja huwandu:

	100 d pizi furawa
	1.5 spoon Semolina
	3.5 spoon shuga
	1 yetea akadzvinyirirwa Green Chilli-Ginger
	1/2 yetea Lemon muto
	200 Rine mamiririta Mvura
	munyu
	1.5 yetea Eno Fruit Salt
	1/4 yetea Seed Oil
	For The sauce
	1/2 yetea masitadhi Seeds
	1/2 yetea Sesame Seeds
	2 wakatemerwa Green Chillies
	1 nzwara Asafoetida
	1 teapoon Seed Oil
	For Decoration
	2 spoon wakatemerwa dzekorianderi Akasiya

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Cuisine:

muIndiya

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anoshanda 4
nyore

Ingredients

100 d pizi furawa
1.5 spoon Semolina
3.5 spoon shuga
1 yetea akadzvinyirirwa Green Chilli-Ginger
1/2 yetea Lemon muto
200 Rine mamiririta Mvura
munyu
1.5 yetea Eno Fruit Salt
1/4 yetea Seed Oil
For The sauce
1/2 yetea masitadhi Seeds
1/2 yetea Sesame Seeds
2 wakatemerwa Green Chillies
1 nzwara Asafoetida
1 teapoon Seed Oil
For Decoration
2 spoon wakatemerwa dzekorianderi Akasiya

mirayiro

The Khaman dhokla ari yakakurumbira tudyo rakagara richidudzirwa inotengeswa ose mumugwagwa Indian mamiriro Gujarat. zvisinei, kunaka kwavo akavaita wakakurumbira kunyange kunze miganhu izvi. Vanhu vanoda kuva dhokla mangwanani, kwemasikati kana kudya kwemanheru, kana sezvo chikafu chinonaka uye zvinonaka tudyo. Vanogona kukurumidza akagadzirira kushandisa furawa chickpea, kana kutevera echokwadi yokuwana kuburikidza kubika uye anotema pizi. The dhokla tiri kuita zvinhu zvizhinji kwazvo dhishi anogona steamed, sezvo vachida mavambo yavo, kana ari microwave muovheni. Usanyengedzwa, kuti kwete dhizeti!

matanho

1 nokuita	Sangana zvose zvokubikisa mundiro, kunze Eno Fruit munyu. Sanganisa nekuisa runodiwa huwandu mvura (pamusoro 180 Rine mamiririta) kusvikira gobvu Vachirova inotengwa.
2 nokuita	Asati kubika, wedzera kuti munyu pamusoro Eno kusvika Vachirova uye 2 spoon dzemvura. Paunoona matema chimiro, sanganisa zvinyoronyoro.
3 nokuita	Pakarepo kudururira Vachirova mugomba tsvete mugango ane dhayamita anenge 12-13 masendimita. Kuibvisa Kutenderera kuti uendese Vachirova ari yunifomu rukoko.
4 nokuita	Cook steamed dhokla nokuda 12 kuti 15 maminitsi, kana kusvikira vakabika. Akazviisa parutivi.
5 nokuita	Dziisai mafuta duku pani uye wedzera mbeu masitadhi. Apo mbeu yemasitadha vanotanga crackle, wedzera mbeu sesame, girini pepper uye asafoedita. Sanganisa kunyatsofunga uye furaya zvokubikisa shoma uchishandisa svikiro murazvo, pasina nokusingaperi kumbomira vaiitawo.
6 nokuita	Bvisa pani pakupisa, wedzera 2 spoon mvura uye sanganisa nokutsungirira. Kudururira muto pamusoro dhokla.
7 nokuita	Kuvabvumira kuchitonhora zvishoma uye ipapo mugovane muvira yakaenzana mativi. shumirai pakarepo, garnished pamwe dzekorianderi.

Kana uchida vabika dhokla iri microwave kuzora munhu microwave yakachengeteka mbiya namafuta ugodira Vachirova mairi. Kuifukidza aine muvharo kana bwendefa uye kubika kumusoro pazviruva kuti 2.5 kuti 3 maminitsi. Ongorora doneness kuburikidza kuisa munhu munongoro mukati dhokla