Ingredients
-
160 Venus Nhema Rice
-
1 Zucchini
-
100 Salimoni
-
Parsley
-
2 spoon Extra Virgin Olive Oil
-
munyu
-
1 Sharot
-
1/2 girazi White Wine
mirayiro
Venus Black Rice ane anoshamisa muviri ehupfumi: akapfuma nokusanzwira phosphorus, asiwo mune zvicherwa akadai karusiyamu, simbi, zingi uye selenium. Mupunga wemupunga unonhuhwirira wakanaka, richibika, inopa mumwe munhuwi pakati pesandalwood nechingwa chichangobva kubikwa. Iyo ine chikwereti chayo chakasikwa ruvara dema kune chaiyo pigmentation yepericarp (dehwe rinofukidza zviyo), nepo mukati mezviyo machena semupunga wese. Mbeu iduku zvikuru, haipfuuri mamirimita mana kureba uye mushure mekubika inochengetedza kuwirirana kwayo zvichiita kuti inyatso-shelled. Nhasi ndazvigadzira nekungofashaidza mumvura zhinji iri kufashaira nekuzvirunga nesautéed zucchini uye salmon sosi..
matanho
1
nokuita
20
|
Fashaidza Venus Black Rice mumvura yakawanda inofashaira ine munyu (pamusoro 20 maminitsi). |
2
nokuita
5
|
Zvichakadaro, cheka shallots kuita zvidimbu zvitete uye cheka zucchini kuita cubes uye svuura mupani nemafuta emuorivhi ekuwedzera. 5 maminitsi. |
3
nokuita
|
Mushure menguva ino, wedzera salmon (kare akachekwa kuita zvidimbu zvitete) uye ita kuti inakidze. |
4
nokuita
|
Wedzera waini chena uye gadzira imwe 5 maminitsi. |
5
nokuita
|
Bvisa kubva pakupisa, wedzera munyu uye mhiripiri woisa parsley yakagurwa. |
6
nokuita
|
Bvisa mupunga uye uwedzere kune muto mupani, sanganisa kusanganisa zvakanaka uye kushumira. |