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Baastada leh Zucchini iyo Mint Pesto

Baastada leh Zucchini iyo Mint Pesto

Name: Pasta With Zucchini and Mint Pesto
Yield: 4
Cuisine: Italian
Ingredients: Pasta: 350 g; Zucchini: 400 g; Mint: 6 leaves; Basil: 6 leaves; Parsley: 1 little bunch; Parmesan cheese: 40 g grated; Garlic: 1 clove; Salt: to taste; Black Pepper: to taste; Extra Virgin Olive Oil: to taste

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Waxyaabaha ay ka kooban

Dheellitir inood:

	350 g baastada
	400 g zucchini
	6 dabo reexaanta
	6 dabo Basil
	1 farabadan yar dhir
	40 g kaga daadi cheese daadi
	1 dhego yare Garlic
	si ay dhadhan Salt
	si ay dhadhan Black Pepper
	si ay dhadhan Dheeraad ah Virgin Olive Oil

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20
adeegtaa 4
Easy

Waxyaabaha ay ka kooban

350 g baastada
400 g zucchini
6 dabo reexaanta
6 dabo Basil
1 farabadan yar dhir
40 g kaga daadi cheese daadi
1 dhego yare Garlic
si ay dhadhan Salt
si ay dhadhan Black Pepper
si ay dhadhan Dheeraad ah Virgin Olive Oil

tilmaamaha

Mint iyo zucchini waa isku darka had iyo jeer shaqeeya, dhab ahaantii waa caadi in dhowr caleemo oo udugan ah la saaro zucchini la dubay. Isku dhafkan ayaa sidoo kale si guul leh loogu soo celin karaa suugada baasto ahaan. Zucchini iyo pesto reexaanta ayaa saldhig fiican u ah koorsada koowaad ee khudradda aad u udgoon iyo. Tirada reexaanta waxaa lagu hagaajin karaa sida la rabo, sidaas darteed lagu helo pesto caraf udgoon oo badan ama ka yar.

Waxaan horey uga hadalnay baasto leh zucchini, soo bandhigida xawaashka xagaaga ee ku salaysan zucchini iyo stracciatella, hadda aan aragno nooc kale oo xilli ciyaareedka ah, Waxaa jira cuntooyin aad u badan oo leh zucchini, xataa koorsooyinka ugu horeeya dhexdooda.

Baasto leh reex iyo zucchini pesto waa mid aad u fudud in la diyaariyo iyo in la helo natiijo fiican waxay ku filnaan doontaa inaad raacdo laba xeer oo fudud: isticmaal cusub, zucchini macaan oo dhadhan fiican leh oo samee pesto deeqsi ah oo aad u macaan (ku darida biyaha karinta haddii loo baahdo). Sida cad, oo leh zucchini cusub oo beerta dhexdeeda ah, haddii la doorto cabbirka saxda ah, guushu waa la dammaanad qaaday.

Talaabooyinka

1 Sameysan	Si aad u diyaariso pesto, ku bilow nadiifinta khudradda. Dhaq, qalaji zucchini oo goo googooyo aan dhumuc lahayn.
2 Sameysan 10	Digsi weyn, ku dar toonta shiidan ee la shiiday 3 qaado oo saliid ah. Ka dibna ku dar zucchini, ku dar milix oo kari ilaa toban daqiiqo, ku dar biyo yar haddii loo baahdo. Isla marka ay si buuxda u kariyaan, dami.
3 Sameysan	Soo qaado biyo badan oo cusbo leh karkari oo kari baastada.
4 Sameysan	Dhanka, Ku wareeji zucchini iyo casiirka wax lagu kariyo ee blender. Ku dar reexaanta, dhammaan udgoonka kale, la dhaqay oo la qalajiyey, Parmesan iyo isku dar ilaa aad ka hesho kareem siman oo isku mid ah. Dhadhami oo ku hagaaji milix, saliid iyo basbaas haddii loo baahdo. Ku dheeree pesto dhowr qaado oo biyo ah oo karinta ilaa ay ka gaarto dareere iyo jir buuxa.
5 Sameysan	Isla marka baastada la kariyo, daadi oo ku dar zucchini iyo pesto reexaanta. Ku darso koorsadan koowaad ee khudradda oo aad u kulul.