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izithako
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1 Peppers red
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1 Yellow Pepper
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250 g Bread
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80 g Ii-Olive ezimnyama
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40 g ya Parmesan samasi
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40 g Breadcrumbs
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20 g IiCape ezinetyiwa
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1 amaqanda
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1 i-clove Igalikhi
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ukungcamla parsley
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ukungcamla Isiseko
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ukungcamla Extra Virgin Olive Oil
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ukungcamla Ipelepele emnyama
izikhombisi
Neapolitan pepper wafaka i abazizityebi kakhulu kwikhosi yesibini leswaku byi Mangeni ntlobo gaa. Ezi Iirissie egcadiweyo abotshwe iziseko onesisa leyo ngokubanzi kubandakanya isonka, amaqanda kunye nokuthoba izithako ezinjengomnquma, I-capers kwaye kwezinye iimeko kunye nee-anchovies kunye ne-eggplants egayiweyo (ezona nguqulelo zilingo kakhulu!). Kwiresiphi yethu, Isigqubuthelo sobukrelekrele sesonkas kuxutywe neParmesan siya kunika umbala ontsonkothileyo onsundu. pepper wafaka kuyimfuneko kwi kwase emazantsi Italian kwaye kukho kwahluka ezingenakubalwa: ukusuka pepper irayisi-ezaliswe kubantu imifino, pepper ricotta-eyimitha, eggplants namandongomane ngcu, ndingazilibelanga ii-nyama-and-sausage-ezaliswe pepper zakudala xaxa. .. akunakwenzeka ukuba bakhethe ezona zilungileyo!
amanyathelo
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1
kwenziwe
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Ukwenza ipepile yeNapolitan enezinto, qala ngokugoba iilekese kwilangatye lesitovu ngokusasaza ilangatye okona kubuncinci 10 imizuzu nganye, ukubaguqula amaxesha ngamaxesha. Ukuba awunaso isisasazi sedangatye, ungabhaka ipepile kwipani eshushu kakhulu. |
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2
kwenziwe
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Beka ielepele kwisitya sokubhaka, zimboze ngeplastikhi zokusonga kwaye ubashiye ezinje, ngaphambi kokubaphazamisa ulusu, ubuncinci 15 imizuzu. |
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3
kwenziwe
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Ngeli xesha, unakekele ukuzaliswa: usike isonka sibe zizicucu, yinqumle ibe zii-cubes kwaye ugxobhoze ii-olive zeGaeta ngesixhobo esifanelekileyo okanye ngesitshetshe. Beka isonka, amagqabi e-basil kunye neparsley, iminquma kunye nezifunwa ezinqwenelekayo ngokufanelekileyo kwisitya sokuxuba. Yongeza igalikhi ebunjiweyo kwaye ekugqibeleni yongeza iqanda. I-whisk yonke into de umxube ungahambelani kwaye ungacacanga. Yongeza ipepile yomhlaba ukunambitha. Akuyi kuba yimfuneko ukongeza ityuwa eninzi kwinhlama njengabaphetheyo, Iminquma kunye nesonka sele kulungisiwe. |
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4
kwenziwe
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; Kusenjalo, fumana i-pepper yakho kwaye ususe ulusu lwangaphandle oluza kuphuma ngokulula. Sika i-cap ephezulu kwaye ususe imbewu yangaphakathi. |
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5
kwenziwe
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Ngoku ioyile kwisitya sokubhaka, beka ielepele kwaye uzalise ngokuzalisa okulungiselele kwangaphambili. |
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6
kwenziwe
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Kwisitya, Hlanganisa i-parmesan ushizi kunye ne-breadcrumbs kwaye usasaze umxube ngaphezulu kwepelepele, Ixesha kunye nedrizzle yeoyile yomnquma kunye nexesha lokungcamla ngepepile emnyama yomhlaba. |
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7
kwenziwe
35
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Pheka ielepele kwi-oveni e-preheated tuli 180 ° for 35 imizuzu. xa kuphekwa, ziya kuba browned phezu komhlaba. Yiyeke ipholile kwaye emva koko ukhonze iipepile zeNeapolitan ezigcadiweyo! |
