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pasta (Penne) kunye Iisalmon bukhrim and Three sauce

pasta (Penne) kunye Iisalmon bukhrim and Three sauce

Name: Pasta (Pennette) with Creamy Salmon and Vodka Sauce
Yield: 4
Cuisine: Italian
Ingredients: Pasta: 400 g; Salmon: 200 g; Shallot: 35 g; Vodka: 40 g; Cherry Tomatoes: 150 g; Liquid Fresh Cream: 200 g; Chive: 2 g; Extra Virgin Olive Oil: 40 g; Salt: to taste; Black Pepper: to taste

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izithako

Lungisa servings:

	400 g pasta
	200 g Islamoni
	35 g Ishalothi
	40 g Ivodka
	150 g cherry abolileyo
	200 g I-Cream Liquid entsha
	2 g Chive
	40 g Extra Virgin Olive Oil
	ukungcamla Salt
	ukungcamla Ipelepele emnyama

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Iimbonakalo:

Cuisine:

IsiTaliyani

20
ukhonza 4
Easy

izithako

400 g pasta
200 g Islamoni
35 g Ishalothi
40 g Ivodka
150 g cherry abolileyo
200 g I-Cream Liquid entsha
2 g Chive
40 g Extra Virgin Olive Oil
ukungcamla Salt
ukungcamla Ipelepele emnyama

izikhombisi

Pasta kunye nesalmon kunye ivodka yenye yeendlela kwamnandi ukuba likhe liphinde classic esikhulu '70s nekhitshi . Inyaniso, ngaloo minyaka, le iresiphi pasta zahlasela Amakhitshi ehlabathini lonke wabulela nasongo ezingaqhelekanga kunye namaxesha fast nokulungiselela. Bekhumbula edume asixhenxe, i ipasta kunye nesalmon kunye ivodka sauce mncinci udumile kanye, banikwe phambi cream, kodwa nabani na ofuna ukuba ndibhaptize ngokwabo kwisitya wembali zilubona ithuba ukuzama. I-Pasta ene-salmon kunye ne-vodka lukhetho olunomdla wokuzisa etafileni ikhosi yokuqala elula kwaye enencasa, ngakumbi kubathandi besalmon abathanda ukuthatha ithuba lesi sithako siguquguqukayo ukusuka kwizibheno ukuya kwiikhosi eziphambili!

amanyathelo

1 kwenziwe	Ukulungiselela i-pasta kunye ne-salmon kunye ne-vodka, into yokuqala ongayenza ukuhlamba iitumato ze-cherry kwaye uzinqumle, Emva koko hlamba kwaye usike iitshizi, nasemva kokuxovula ishaloti, yinqunqe ngemela kwaye uyigalele epanini kwaye uyiyeke ibe yincasa kwioli yomnquma enyulu okwethutyana..
2 kwenziwe	; Kusenjalo, nqumla i-salmon ibe yimicu kwaye uyigxobhoze epanini ngeoli kunye ne-shallot.
3 kwenziwe	Hlanganisa kunye nevodka ngokuqwalasela ngokusondeleyo kwi-flare enokwenzeka yokubuya (ukuba kuya kuvuka ilangatye, ungakhathazeki kuba buzakucima ngokukhawuleza ukuba utywala buphelile ngokupheleleyo).
4 kwenziwe	Yongeza utamatisi oqoshiwe kwaye wongeze ityuwa kunye nepepper, ukuba uyayithanda, kwaye ekugqibeleni wongeze ulwelo cream fresh kunye chives zinqunqwe.
5 kwenziwe	Ngoxa i-sauce iqhubeka nokupheka, yiya kwipasta, ngoko nangoko xa amanzi ebila, beka ipasta kwaye uyipheke i-al dente.
6 kwenziwe	Emva koko yikhuphe, nokuba i-coarsely ukuba i-sauce iyancipha kakhulu kwaye ugalele i-pasta kwi-sauce kwaye upheke imizuzwana embalwa ukuze uyishiye incasa..
7 kwenziwe	Ngeli xesha i-pasta ene-salmon kunye ne-vodka ilungile, kufuneka uyiphake kwangoko iseshushu kakhulu.