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I-Peruvian Ceviche

I-Peruvian Ceviche

Name: Peruvian Ceviche
Yield: 3
Cuisine: Peruvian
Ingredients: Perch: 250 g Fresh; Garlic: 1 cloves of minced; Red Chilis: 1 minced; Lime Juice: 4-5; Red Peppers: 100 g; Red Onions: 130 g; Coriander Leaves: 1 bunch of; Salt; Black Pepper

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izithako

Lungisa servings:

	250 g Entsha I-Perch
	1 g Entsha Igalikhi
	1 okuthambile I-Chilis ebomvu
	4-5 Ijusi yelime
	100 g Peppers red
	130 g red anyanisi
	1 iqela le Ihamba yekoriyandire
	Salt
	Ipelepele emnyama

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Iimbonakalo:

Cuisine:

Peruvian

70
ukhonza 3
Easy

izithako

250 g Entsha I-Perch
1 g Entsha Igalikhi
1 okuthambile I-Chilis ebomvu
4-5 Ijusi yelime
100 g Peppers red
130 g red anyanisi
1 iqela le Ihamba yekoriyandire
Salt
Ipelepele emnyama

izikhombisi

Iintlanzi eziluhlaza asizonkcubeko zaseJapan: ubungqina bokuba ceviche, isidlo sasePeru esasikho ngaphambili kweInca.
Yintlanzi eluhlaza, g Entsha: g Entsha, g Entsha. g Entsha: g Entsha, g Entsha, g Entsha, g Entsha, g Entsha, g Entsha, g Entsha, g Entsha, g Entsha. g Entsha, g Entsha: g Entsha, g Entsha.