izithako
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400 g I-Tenderloin
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100 g iphelile weparmesan ushizi
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100 g Isaladi leRocket
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OkweSauce
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70 g lemon Juice
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100 ml Extra Virgin Olive Oil
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ukunambitha Salt
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ukunambitha Black Pepper
Izikhombisi-ndlela
I-carpaccio yenkomo enesaladi ye-rocket kanye ne-parmesan iyinkambo yesibili elula futhi esheshayo yokulungisa engadingi noma yikuphi ukupheka futhi ngenxa yalokhu ingachazwa njengesidlo sasehlobo esisha.: izingcezu ezincane kakhulu zenyama eluhlaza, ngokuvamile eyenkomo noma yenkonyana , ezibekwe esitsheni sokuphakelwa, efafazwe ngesaladi ye-rocket ne-parmesan futhi efakwe namafutha, ilamuna, usawoti kanye pepper. Kuhle ukuthi kujatshulelwe ehlobo, ihambisana nesaladi esisha.
izinyathelo
1
Kwenziwe
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Ukulungisa i-carpaccio yenkomo ngesaladi ye-rocket ne-parmesan, qala nge-sauce ye-citronette; khama ulamula bese ubeka ijusi ehlungiwe endishini: engeza amafutha, usawoti kanye nopelepele omnyama, bese u-emulsify isoso ngosizo lwe-whisk. Uma usulungile, faka i-sauce ku-dispenser. |
2
Kwenziwe
|
Beka isaladi yerokhethi esitsheni sokuphakela, ukuyisakaza ngokulinganayo, usike inyama ibe yizicucu ezincane kakhulu ngosizo lwe-slicer bese usakaza isaladi ye-rocket. |
3
Kwenziwe
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Engeza futhi ama-cheese flakes, bese uqeda nge-citronette sauce nezingcezu ezimbalwa zikalamula, ke ungakwazi ukukhonza futhi ujabulele inyama yenkomo carpaccio nge rocket isaladi kanye parmesan. |