Name: Cheesecake with Berries
Yield: 8
Cuisine: United States
Ingredients: Digestive Biscuits: 240 g; Butter: 110 g; Spreadable Fresh Cheese: 500 g; Liquid Fresh Cream: 100 g; Sugar: 65 g; Cornstarch: 25 g; Eggs: 1; Yolks: 1; Lemon Juice: half a; Vanilla Bean: half a; Sour Cream: 100 g; Berries: to taste; Mint: to taste; Vanilla Bean: half a

cuisine:

iziwe Ezihlangene

110
Ungadliwa abantu abangu 8
okulingene

izithako

Ukuze base (I-epanini ikhekhe nge ububanzi 22 cm)
240 g bhisikidi-ukugaya
110 g ibhotela
Ukuze luphuzi
500 g Spreadable Fresh Ushizi
100 g Liquid Fresh Cream
65 g ushukela
25 g ngesitashi
1 amaqanda
1 izikhupha
isigamu lemon Juice
isigamu vanilla Bean
Ukuze isembozo
100 g Ukhilimu omuncu
ukunambitha amajikijolo
ukunambitha Mint
isigamu vanilla Bean

Izikhombisi-ndlela

Khekhe ne Amajikijolo kuyinto dessert ejwayelekile yesiko American, uzilungiselele nge isizinda elimnandi of bhisikidi futhi ukhilimu esigubuzele enziwe ukhilimu ushizi. sweet, sibonga esithambile futhi kancane acidulous kuya uphole of ukhilimu omuncu futhi kubangela amajikijolo asendle, lokhu ikhekhe wanelise palates olindele kunazo futhi ngesikhathi ukunambitheka lokuqala, kuhanjiswe ukuba omunye yokubhaka Times Square!

izinyathelo

1 Kwenziwe	Ukulungisa lashizi nge Amajikijolo, kuqala Ncibilikisa ibhotela wasiqashisa cool; okwamanje beka bhisikidi e mixer futhi ufane nabo baze oluyimpuphu. Khona-ke ukudlulisa ukuba endishini bese uthele ibhotela. Govuza ngesipuni aze ingxube iyunifomu.
2 Kwenziwe	Khona-ke thatha 22 cm springform futhi umugqa base ne isikhumba iphepha. Beka kwesigamu bhisikidi ngaphakathi ukubabulala ne ngemuva spoon icwecwe kubo. Khona-ke usebenzisa bhisikidi asele futhi agudle emaphethelweni springform. Njengoba masinyane njengoba you baye bawusibekela yonke indawo ebusweni kumila lashizi yakho lukhuni esiqandisini imbala 30 amaminithi, noma efrijini 15 amaminithi.
3 Kwenziwe	Khonamanjalo, unakekele ukuba silungiselele luphuzi: endishini aphule iqanda, engeza isikhuphasha, ushukela beat konke nge phehla uze uthole ukhilimu. Thatha imbewu isigamu bhontshisi vanilla (ngokugcina eceleni lonke oluzosiza kamuva) futhi uyibeke kanye amaqanda. Hlanganisa ushizi ukhilimu kancane ngesikhathi (futhi uqhubeke uhlanganise ne phehla.) Njengoba masinyane njengoba you ofake wonke ushizi, engeza ijusi lemon futhi ngesitashi. Bese wengeza ketshezi ukhilimu fresh ugovuze futhi ngobumnene ne phehla.
4 Kwenziwe 80	Thatha base bhisikidi aphume efrijini futhi uthele ingxube ngaphakathi. Kancane level kwamanzi futhi upheke kuhhavini osuke usushisa kakade ngesikhathi 160 ° ngoba 60 amaminithi, bese uqhubeka ukupheka 170 ° ukuze uthole enye i 20 amaminithi.
5 Kwenziwe	Uma okuphekiwe, ukuvumela khekhe kuphole kuhhavini okukhululekile ngomnyango ovulekile futhi okwamanje banakekele uphole. Endishini, engeza ukhilimu omuncu ne imbewu bhontshisi isigamu vanilla kugcinwe futhi mix konke nge spatula.
6 Kwenziwe	Thela uphole ungene khekhe ekamelweni lokushisa wayendlala ngokulinganayo, bese uyibuyisela efrijini ukuze siphumule 2 amahora.
7 Kwenziwe	Ngemva kwesikhathi ukuphumula, Ihambe ikhekhe banakekele umhlobiso: wengeze kuqala currants, ke amajikijolo, the aluhlaza okwesibhakabhaka kanye raspberry. Ekugcineni engeza amacembe Mint futhi ukukhonza lashizi sakho fabulous!

Esikhundleni ukhilimu ushizi ukunambitheka kancane esidi obucayi xaxa, ungasebenzisa esilinganayo ricotta ushizi. Esikhundleni amajikijolo ungakwazi uhlobise ikhekhe nezinye izithelo ezisanda kukhiwa noma ushokoledi!