Name: Spaghetti (Pasta) with Clams
Yield: 4
Cuisine: Italian
Ingredients: Clams: 1 Kg; Garlic: 1 clove of; Parsley: 1 bunch of; Extra Virgin Olive Oil: to taste; Black Pepper: to taste; Salt: to taste; Coarse Salt: to taste

Kenmerke:

kombuis:

Italiaanse

220
dien 4
maklik

bestanddele

1 kg mossels
1 clove of knoffel
1 bunch of pietersielie
om te proe Ekstra fynfilteerde olyfolie
om te proe Swart peper
om te proe sout
For Clam
om te proe growwe sout

rigtings

Reguit uit Campania tradisie, spaghetti met mossels is beslis een van die belangrikste geregte van Italiaanse kombuis en die gewildste onder die eerste visgeregte. 'N Eenvoudige resep wat groot smaak om spaghetti gee. En behalwe die feit dat een van die gereg van Sondag is die ware ikoon van Kersfees of Oujaarsaand.

stappe

1 gedaan 180	To prepare spaghetti with clams, start by cleaning them. First make sure that there are no broken or empty shells, they will be discarded. Then beat them on the sink, or possibly on a cutting board. This operation is important to verify that there is no sand inside: the healthy bivalves will remain closed, while those full of sand will open. Then place the clams in a colander resting on a bowl and rinse them. Place the colander in a bowl and add plenty of coarse salt, you will have to recreate a sort of sea water. Leave the clams to soak for 2-3 ure. After this time the clams will purge any residual sand.
2 gedaan	In a pan heat a little oil. Then add a clove of garlic and, while is this browning, drain the clams well, rinse them and dip them in the hot pan. Close with the lid and cook for a few minutes over high heat. The clams will open with heat, then shake the pan from time to time until they are completely opened. As soon as they are all open, immediately turn off the flame, otherwise the clams will cook too much.
3 gedaan	Collect the juice by draining the bivalves and do not forget to discard the garlic.
4 gedaan	Intussen, cook the spaghetti in plenty of boiling salted water and drain halfway through cooking.
5 gedaan	Then pour the juice into a pan, add the spaghetti and continue cooking using a little cooking water. In this way, you will cook the pasta like a risotto.
6 gedaan	wanneer gaar, add the clams and chopped parsley. A last flame and spaghetti with clams are ready: serve immediately!

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31 Aug, 2023

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Aptytwekker	Voorgereg
Bees	ontbyt
brunch	koeke
Carnival	Kaas

	1 kg mossels
	1 clove of knoffel
	1 bunch of pietersielie
	om te proe Ekstra fynfilteerde olyfolie
	om te proe Swart peper
	om te proe sout
	For Clam
	om te proe growwe sout

spaghetti (pasta) met Clams

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