پیراشکی سرخ شده
گنوکوی سرخ شده متعلق به غذاهای سنتی امیلی است. دستور اصلی گنوکوی سرخ شده نیاز به سرخ کردن در گوشت خوک دارد, اما امروزه استفاده از روغن را به عنوان جایگزین ترجیح می دهیم....
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