Sinadaran
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360 g (Rabin Hannun hannu) taliya
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4 Tumatir
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250 g Shrimps
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1 teaspoon Ginger
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wani gungu na faski
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a tuf Basil
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Albasa
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Karin Virgin man zaitun
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Black Pepper
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Salt
kwatance
An sabon abu hanyar fahimtar taliya. A classic girke-girke da aka wadãtar da gaban Ginger: sabo, kadan yaji, m. Taliya da tumatir, Ginger da jatan lande ne manufa farko Hakika ga duk yanayi. Easy shirya, shi ke da kyau tare da sabo fari giya.
matakai
1
An Gama
|
Blanch 4 tumatir na 'yan dakiku, sai a cire bawon a yanka su, cire tsaba. Ki yi yankan yanka ki zuba a cikin kwano, ƙara gishiri da barkono. |
2
An Gama
|
A soya albasar a cikin kasko da man zaitun mara budurci, sannan a datse shrimps na wasu mintuna, har sai sun yi launin ruwan kasa. |
3
An Gama
|
A wannan lokacin ƙara tumatir diced, shirya a baya, kuma dafa na ƴan mintuna. |
4
An Gama
|
Add 1 teaspoon na grated ginger kuma ci gaba da dafa har sai miya ya yi kauri. Ƙara man zaitun da ɗanɗano kaɗan da gishiri da barkono. |
5
An Gama
|
Dafa taliya a cikin ruwa mai gishiri mai yawa. |
6
An Gama
|
Da zarar an sauke, kakar tare da shirye miya. Yi hidima, yayyafa da yankakken faski da Basil a lokacin. |