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ຮາໂລວີນຫວານຜັກ Fritters

ຮາໂລວີນຫວານຜັກ Fritters

Name: Halloween Sweet Pumpkins Fritters
Yield: 8
Cuisine: Italian
Ingredients: Sugar: 160g; Orange Peel: 2; Pumpkin: 500 g; Eggs: 3 medium; Baking Powder For Cakes: 8 g; 0 Flour: 250 g; Sunflower Oil; Icing Sugar

ເລີ່ມການອ່ານແບບ

ຂ້າພະເຈົ້າ

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ສ່ວນປະກອບ

ປັບ Servings:

	160g ນ້ໍາຕານ
	2 ປອກເປືອກສີສົ້ມ
	500 g ຜັກບົ້ງ
	3 ຂະຫນາດກາງ ໄຂ່
	8 g Baking Powder For Cakes
	250 g 0 ແປ້ງ
	ຈືນ
	ນ້ຳມັນດອກຕາເວັນ
	To Garnish
	ນ້ໍາຕານໄອຊິງ

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ຄຸນລັກສະນະ:

ອາຫານ:

Italian

45
ໃຫ້ບໍລິການ 8
ງ່າຍ

ສ່ວນປະກອບ

160g ນ້ໍາຕານ
2 ປອກເປືອກສີສົ້ມ
500 g ຜັກບົ້ງ
3 ຂະຫນາດກາງ ໄຂ່
8 g Baking Powder For Cakes
250 g 0 ແປ້ງ
ຈືນ
ນ້ຳມັນດອກຕາເວັນ
To Garnish
ນ້ໍາຕານໄອຊິງ

ທິດທາງ

ບັນຍາກາດຂອງພວກເຮົາໃຫ້ພວກເຮົາກັບຄືນໄປບ່ອນເດີນທາງເປັນລົດຊາດເປັນມັນເປັນງ່າຍດາຍ, ເຊິ່ງແມ່ນການກະກຽມໃນທີ່ໃຊ້ເວລາສັ້ນແລະສໍາຄັນທີ່ມີຄວາມພະຍາຍາມເລັກນ້ອຍ: ການ fritters ຜັກຫວານ. ເມື່ອຜັກໄດ້ຖືກນໍາມາປຸງແຕ່ງ, ພຽງແຕ່ປະກອບດ້ວຍໄຂ່, ນ້ໍາຕານແລະ zest ສີສົ້ມແລະປະສົມທຸກສິ່ງທຸກຢ່າງທີ່ມີແປ້ງ. A ບໍ່ເທົ່າໃດວິນາທີໃນນ້ໍາຕົ້ມແລະ fritters ຜັກຫວານຂອງທ່ານມີຄວາມພ້ອມ!

ຂັ້ນຕອນ

1 ແລ້ວ 40	To prepare sweet pumpkin fritters, first take care of the pumpkin that must be cut and cleaned from the seeds. Cut it into slices 1 cm thick, wrap them in aluminum foil and put them in the oven for an hour at 200 °, or to speed up the cooking, cut them into cubes raw and cook them in the oven always wrapped with foil for 40 ນາທີທີ່ 200 °.
2 ແລ້ວ	ເມື່ອນໍາມາປຸງແຕ່ງ, put the pumpkin pulp in a mixer and add the eggs, sugar and grated orange zest. Blend everything and pour the mixture into a bowl. Sift the yeast and flour into the mixture, mixing everything well until you get a smooth and homogeneous mixture that you will transfer to a disposable sac-à-poche with a smooth spout.
3 ແລ້ວ	ຢູ່ຈຸດນີ້, heat the oil in a pan and form dough balls of about 2 centimeters, squeezing the sac-à-poche from above. Since the dough will be soft but slightly sticky, use a small knife to detach it from the nozzle of the pastry bag. Proceed in this way until the dough is finished keeping in mind that the fritters falling into the oil must be the size of a walnut.
4 ແລ້ວ	Wait for the fritters to swell, then turn them with a ladle and when they are golden brown on the whole surface, remove them from the oil and put them on a plate lined with paper towels.
5 ແລ້ວ	Sprinkle the sweet pumpkin fritters with some icing sugar and serve them while still hot!