https://recipeselected.com

घर
एपेरिटिफ
सौंफ र सुन्तला सलाद

सौंफ र सुन्तला सलाद

Name: Fennel and Orange Salad
Yield: 2
Cuisine: Italian
Ingredients: Fennel: 2; Orange: 2; Nuts: 15; Mint: 4 leaves; Extra Virgin Olive Oil: 3 tablespoon; Apple Cider Vinegar: 1 teaspoon; Salt: to taste; Black Pepper: to taste

पढाइ मोड सुरु

मलाई

0 0

शेयर
1,638 दृश्य
जस्तै 0

सामाग्री

सर्विंग्स समायोजन:

	2 सौंफ
	2 सुन्तला
	15 नट
	4 पात टंकशाला
	3 चमचा अतिरिक्त वर्जिन जैतून तेल
	1 चम्मच एप्पल साइडर सिरका
	स्वाद साल्ट
	स्वाद मरिच

बुकमार्क यो नुस्खा

तिम्ले पर्छ लग - इन वा दर्ता बुकमार्क / मनपर्ने यो सामग्री.

विशेषताहरु:

भोजन:

इटालियन

15
सेवा 2
सजिलो

सामाग्री

2 सौंफ
2 सुन्तला
15 नट
4 पात टंकशाला
3 चमचा अतिरिक्त वर्जिन जैतून तेल
1 चम्मच एप्पल साइडर सिरका
स्वाद साल्ट
स्वाद मरिच

दिशा निर्देशन

Let’s drop complicated recipes when you have little time available, but never give up tasty preparations! For salad lovers even in winter you can find combinations of tasty ingredients such as those based on cabbage or fragrant, for example combining orange with fennel. There are many versions of salad that feature these two ingredients. Today we offer you one that has won us over with its freshness and light notes: fennel and orange salad.

कदम

1 सम्पन्न	Clean the fennel, removing the part of the stem and the outermost leaf, slice them thinly and put them in a large bowl.
2 सम्पन्न	Squeeze one of the two oranges and set aside the juice. Cut the other orange into small pieces.
3 सम्पन्न	Chop the walnuts and cut the black olives.
4 सम्पन्न	Finely chop the mint.
5 सम्पन्न	Mix everything together.
6 सम्पन्न	Season with a little salt, oil, apple or balsamic vinegar, pepper and a little orange juice that you initially kept aside (drink the rest!).
7 सम्पन्न	Your fennel and orange salad is ready. तपाईँको भोजनको मज्जा लिनुहोस्!