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ייִדיש
izithako
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500 g Inyama yenkomo engumgubo
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130 g isonka esidala
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50 g Parmesan samasi
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2 amaqanda
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ukungcamla Salt
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ukungcamla Ipelepele emnyama
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50 g Utshaye u-Provola Cheese
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1 ngesihlwitha parsley
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2 amasetyana we thyme
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ukungcamla Breadcrumbs
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Ioyile yeMbewu
izikhombisi
Fryed Meatballs aba iresipi elula kodwa okumnandi kakhulu. Ezi Ulahlekwe ithenda inyama okuthambile enongwe provola, parmesan, iqanda kunye parsley ayikwazi ngokwenene ukuba kulahleke kwi menu nangendawo yomthendeleko yeholide ezintle okanye sasemini ngeCawa entsatsheni. Kulo nguqulo kokuba eqhotsiweyo, kodwa ngenxa yokusebenza babo uyakwazi uyipheke meatballs ngeendlela ezahlukeneyo. Zama nabo umzekelo eziko, okanye eyenziwe ngepani kunye isosi yetumato ukuze kwikhosi yesibini ezinamagqabi.
Ukuba azimise obuhle isaladi entsha yokuvungula bala okanye mini-neefolokhwe ukuba sinikezelwe ngendlela informal, akukho mntu kwala meatballs emnandi!
amanyathelo
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1
kwenziwe
|
Ukulungiselela iibhola zenyama, qalisa ukusika isonka esidala. Susa i-crust kwaye usike i-breadcrumbs ibe yi-cubes, uze uyibeke kwi-mixer kunye ne-parsley egayiweyo kunye namagqabi e-thyme: sebenzisa isixhumi ude ufumane umxube ogudileyo kunye ne-homogeneous. Sika kwaye usike i-provola cheese. |
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2
kwenziwe
30
|
Kwipani enkulu beka inyama, isonka esinqunqiweyo kunye ne-provola cheese, yongeza itshizi yeParmesan egayiweyo kwaye ekugqibeleni amaqanda abethwe kancinci. Ixesha ngetyuwa kunye nepepile emva koko uqale ukuxova ngezandla zakho de ufumane intlama edibeneyo, okufuneka uyishiye efrijini 30 imizuzu egqunywe ngeplastiki. |
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3
kwenziwe
|
Emva kwexesha elifunekayo, susa intlama kwifriji, thambisa izandla zakho kwaye uqale ukwahlula intlama ibe ngamacandelo malunga 20 g: nganye imodeli entendeni yesandla sakho ukuze ufumane iibhola ezinobungakanani obufanayo. Emva koko zibeke kwi-tray efakwe ifilimu ebonakalayo. |
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4
kwenziwe
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Beka i-breadcrumbs kwisitya esikhulu kwaye udlulise inyama nganye ngaphakathi, ukuyijika ngoncedo lwefolokhwe yezonka ezifanayo. Bayeke baphumle bonke etreyini, ezama ukubahlukanisa kancinci omnye komnye. |
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5
kwenziwe
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; Kusenjalo, yizisa ioli kwi-fry kwiqondo lokushisa elingagqithisi 170-180 ° (kufuneka ilinganiswe ngethemometha yasekhitshini). Xa kushushu kwindawo efanelekileyo, dipha 2-3 I-meatballs ngexesha kunye ne-skimmer ukwenzela ukuba unganciphisi ukushisa kweoli kakhulu, pheka imizuzu embalwa (2-3 imizuzu iya kwanela) ude ube nebrown entle, emva koko udlulisele ii-meatballs eziphekwe kwiphepha elifunxayo ixesha elide ngokwaneleyo ukuphelisa i-oyile engaphezulu. |
