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Malai Kofta – Indian khoom neeg tsis noj nqaij

Malai Kofta – Indian khoom neeg tsis noj nqaij

Name: Malai Kofta – Indian Vegetarian Balls
Yield: 4
Cuisine: Indian
Ingredients: Potatoes: 300 g; Paneer: 2 tablespoon of crubled; Khoya - Milk Powder; Thick Cream; Cashew Nuts: 4-5 Chopped; Raisin: 1 tablespoon of; Green Chillies: 2-3 Finely Chopped; Sugar: 1/4 teaspoon of; Coriander Powder: 1 teaspoon of; Cumin Powder: 1 teaspoon of; Red Chilis Powder: 1 teaspoon of; Cardamom Powder: 1/2 teaspoon of; Salt; Ghi (Clarified Butter): 3 tablespoon of; Seed Oil; Onion: 2 chopped; Garlic: 3 crushed gloves of; Crushed Ginger: 1 teaspoon of; Tomato Sauce: 250 ml; Red Chilis Powder: 1 teaspoon of; Garam Masala: 1/2 teaspoon of powder of; Coriander Powder: 1 teaspoon of; Cumin Powder: 1/2 teaspoon of; Poppy Seed Powder: 2 teaspoon of; Cashew Nuts: 1 tablespoon of Chopped

Pib nyeem ntawv hom

min

2 0

Qhia tawm
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Zoo li 2

Cov khoom xyaw

Kho ntawd qhov:

	Rau cov Kofta
	300 g Qos yaj ywm
	2 diav tshuaj crubled Paneer
	Khoya - Mis hmoov
	Tuab lee
	4-5 Txhoov Cashew ceev
	1 diav Txiv quav ntswv qhuav
	2-3 Txhoov finely Ntsuab Chillies
	1/4 diav Qab zib
	1 diav Coriander hmoov
	1 diav Cumin hmoov
	1 diav Hmoov liab Chilis
	1/2 diav Cardamom hmoov
	Ntsev
	3 diav Ghi (Clarified Butter)
	Noob roj
	Rau cov ntses
	2 txhoov Dos
	3 hnab looj tes ntawm crushed Qej
	1 diav Crushed qhiav
	250 ml Soob ntses
	1 diav Hmoov liab Chilis
	1/2 cov hmoov ntawm diav Garam Masala
	1 diav Coriander hmoov
	1/2 diav Cumin hmoov
	2 diav Hmoov poppy noob
	1 diav tshuaj Chopped Cashew ceev

Bookmark no daim ntawv qhia

Koj yuav tau ID nkag mus los sis rau npe bookmark/nyiam cov no mus.

Nta:

Cuisine:

Khab

90
Pab raws li cov 4
Nruab nrab

Cov khoom xyaw

Rau cov Kofta
300 g Qos yaj ywm
2 diav tshuaj crubled Paneer
Khoya - Mis hmoov
Tuab lee
4-5 Txhoov Cashew ceev
1 diav Txiv quav ntswv qhuav
2-3 Txhoov finely Ntsuab Chillies
1/4 diav Qab zib
1 diav Coriander hmoov
1 diav Cumin hmoov
1 diav Hmoov liab Chilis
1/2 diav Cardamom hmoov
Ntsev
3 diav Ghi (Clarified Butter)
Noob roj
Rau cov ntses
2 txhoov Dos
3 hnab looj tes ntawm crushed Qej
1 diav Crushed qhiav
250 ml Soob ntses
1 diav Hmoov liab Chilis
1/2 cov hmoov ntawm diav Garam Masala
1 diav Coriander hmoov
1/2 diav Cumin hmoov
2 diav Hmoov poppy noob
1 diav tshuaj Chopped Cashew ceev

Qhia

Cov Malai Kofta no raug tais hauv North Indian cuisine, cov tus tshaj plaws nrov thiab sought tom qab cov neeg tsis noj nqaij dais hauv khej. Cov no yog cov khoom kib qe nqaij feem ntau hom qos yaj ywm thiab ntau yam zaub, los yog tsis tau grated paneer.

Ruam

1 Ua li cas	Rhaub cov qos yaj ywm kom txog thaum lawv ua nyuj nyoos. Siv, lawv tuav thiab ntxiv ntsev saj tsis tau thiab tsaws.
2 Ua li cas	Muab tag nrho cov khoom xyaw rau lub kofta txoj kev kom tus muab tshuaj.
3 Ua li cas	Ua ib co discs nrog cov qos yaj ywm muab tshuaj thiab muab qee yam ntawm lub cev rau hauv nyias nruab. Muab lub hau thiab tsim tau lub koftas.
4 Ua li cas	Txhua yam txog cov xim av golden kib. Si thiab tsaws.
5 Ua li cas	Do ua ke lub hauv paus dos, qhiav, qij thiab poppy noob thiab kib hauv 3 tablespoons ntawm cov roj kom golden xim av los yog thaum twg cov roj pib cais.
6 Ua li cas	Ntxiv rau cov ntses soob, txhoov ceev thiab hmoov masala. Thaum tus ntses pib nkoog, ntxiv tej yam qab zib (malai) kom nws ntau nkoog. Muab me ntsis dej yog tsim nyog.
7 Ua li cas	Thaum tus ntses pib npau, ntxiv rau qhov koftas.
8 Ua li cas	Cua sov thiab pub