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ייִדיש
Cov khoom xyaw
-
220 g 00 hmoov Nplej
-
50 g butter
-
150 ml Tag nrho cov Mis
-
5 g Qab zib
-
10 g Ci Hmoov Rau Ncuav
-
2 g ntsev
-
Rau Txhuam
-
1 Qe
-
1 diav Tag nrho cov Mis
-
Sau
-
250 g Qab Zib
-
200 g Strawberry Jam
qhia
Nyob rau hauv hais, tshuaj yej yog ib tug ib txwm caij, uas yog rov qab rau thaum lub sij hawm hnub ntawm thaum sawv ntxov mus txog rau thaum tus naas ej tsib nyob rau hauv lub yav tav su, thaum cov tshuaj yej yog nrog los ntawm ntau yam qab zib los yog savory delicacies.
Ib tug ntawm cov inevitable Delicatessen uas yog ua hauj lwm hauv hais nrog cov tshuaj yej yog cov scones, mos puag ncig pancakes, nrog ib tug nruab nrab tsw, uas yog lawm ua tus sau nrog tog twg los qab zib cov khoom xyaw los yog savory cov khoom xyaw thiab muaj lawv tiag tiag keeb kwm nyob rau hauv Scotland.
Lub scones yuav tsum tau heev ob peb feeb yuav tau npaj thiab muaj ib tug luv luv leavening, uas tshwm sim ncaj qha thaum lub sij hawm ua noj ua haus.
Peb muab rau koj ib tug qab zib version ntawm lub scones, uas muaj cov jam thiab crème fraiche (uas peb paub hais tias raws li qaub kua): nyob rau hauv kev muaj tiag, kev lig kev cai ntawm qab zib tshuaj yej yuav tsum tau clotted qab zib, ib tug tuab heev cream nrog ib tug high school cov roj cov ntsiab lus. Yog hais tias koj tsis nrhiav ib tug los yog lwm yam, lub cheese uas los ze tshaj rau lub taub hau thiab tsw yog mascarpone thiab koj yuav siv nws li ib tug lwm txoj.
Xyaum ua tej yam lub scones nrog lub ntsaws koj xav, unleash koj lub tswv yim thiab zoo tshuaj yej rau tag nrho cov!
Cov kauj ruam
|
1
ua li cas
|
Npaj cov Scones, nyob rau hauv lub pastry board (los yog hauv ib lub tais) teem lub 00 hmoov, ntxiv ntsev, cov hmoov ci thiab qab zib, muab lawv lub qhov taub classic. |
|
2
ua li cas
20
|
Ntxiv butter ntawm chav tsev kub thiab muag nws nrog koj txhais tes, sib tov nws nrog hmoov. Ntxiv cov mis nyuj rau hauv nruab nrab ntawm lub khob noom cookie thiab knead nrog koj txhais tes (los yog planetary nrog K whisk ntawm nruab nrab ceev), kom txog rau thaum koj tau txais ib qho compact thiab me ntsis nplaum nplaum. Qhwv lub khob noom cookie nrog cov yas qhwv thiab cia nws so hauv lub tub yees rau 15-20 feeb. |
|
3
ua li cas
|
Tom qab no lub sij hawm, rov qab lub khob noom cookie thiab yob nws tawm, siv tus pin dov, rau hauv ib daim ntawv hais txog 1.5 cm siab. Nrog ib 6,5 txoj kab uas hla round cutter ua txog 18 discs thiab muab tso rau hauv ib lub lauj kaub dripping, npog nrog ntawv parchment. Yeej ib lub qe nrog ib diav ntawm mis nyuj thiab txhuam saum npoo ntawm scones. |
|
4
ua li cas
15
|
Ci nyob rau hauv ib tug preheated qhov cub nyob rau 200 ° rau 15 feeb (qhov cua 180 ° rau 10 feeb). |
|
5
ua li cas
|
Tshem cov scones, uas yuav tig tawm zoo golden, thiab cia lawv txias. |
