Name: Scones
Yield: 3
Cuisine: Scotland
Ingredients: 00 Flour: 220 g; Butter: 50 g; Whole Milk: 150 ml; Sugar: 5 g; Baking Powder For Cakes: 10 g; Salt: 2 g; Eggs: 1; Whole Milk: 1 spoon; Sour Cream: 250 g; Strawberry Jam: 200 g

zakudya:

Scotland

30
Katumikira 3
Easy

zosakaniza

220 ga 00 ufa
50 ga batala
150 ml ya Mkaka lonse
5 ga shuga
10 ga Kuphika ufa Chotupitsa
2 ga Salt
potsuka
1 mazira
1 supuni Mkaka lonse
kuti Lembani
250 ga Kirimu wowawasa
200 ga Strawberry Kupanikizana

Directions

mu England, tiyi ndi mphindi miyambo, amene mobwerezabwereza masana kuyambira m'mawa mpaka wotchuka asanu masana, pamene tiyi limodzi ndi zakudya zosiyanasiyana lokoma kapena savory.
Mmodzi wa zophikiratu mosalephera amene anatumikira mu England ndi tiyi ndi scones, zikondamoyo zofewa wozungulira, ndi kukoma ndale, amene ali odzazidwa ndi mwina zosakaniza wokoma kapena zosakaniza savory ndi gwero lawo lenileni mu Scotland.
The Scones amafuna mphindi zochepa kwambiri kukhala okonzeka ndi kukhala lalifupi chotupitsa, lomwe limapezeka mwachindunji pa kuphika.
Tikupereka inu Baibulo lokoma la scones ndi, wodzazidwa ndi kupanikizana ndi creme fraiche (omwe timawadziwa monga wowawasa kirimu): mwachoonadi, mwambo wa kirimu tiyi amafuna clotted kirimu, kirimu wandiweyani ndi mkulu mafuta okhutira. Ngati simupeza chimodzi kapena chimzake, tchizi amene amabwera pafupi ndi kugwirizana kwake ndi kukoma ndi mascarpone ndipo mungathe kugwiritsa ntchito ngati fanizoli.
Kuyetsa ndi scones ndi kumadzazidwa mukufuna, mumalozana m'maganizo anu ndi tiyi zabwino zonse!

masitepe

1 Zatheka	Kuti akonze Scones, pa bolodi pastry (kapena mbale) kukonza 00 ufa, kuwonjezera mchere, ufa kuphika ndi shuga, nawapatsa tingachipeze powerenga kasupe mawonekedwe.
2 Zatheka 20	Kuwonjezera mafuta ndi firiji ndi kufewetsa ndi manja anu, kuwasakaniza ndi ufa. Kuwonjezera mkaka pakati pa mtanda ndi knead ndi manja anu (kapena mapulaneti ndi K whisk pa liwiro sing'anga), mpaka mutapeza yaying'ono ndi pang'ono yomata mtanda. Manga mtanda ndi Manga pulasitiki ndipo mulole izo mpumulo mu firiji kuti 15-20 mphindi.
3 Zatheka	Patapita nthawi iyi, kubwerera mtanda mkate ndi falitsani izo, ntchito pini anagubuduza, mu pepala za 1.5 masentimita mkulu. ndi 6,5 wodula awiri ozungulira okhudza 18 zimbale ndi kuziika pa poto akungotuluka, yokutidwa ndi zikopa pepala. Kumenya dzira ndi supuni ya mkaka ndi bwezerani padziko scones ndi.
4 Zatheka 15	Kuphika mu uvuni pa 200 ˛ kwa 15 mphindi (podutsa mpweya 180 ˛ kwa 10 mphindi).
5 Zatheka	Chotsani scones, amene zidzakuyenderani bwino golide, ndi kuwalola iwo ozizira. Pamene iwo uli wofunda, gawani iwo mu theka ndi zinthu iwo ndi supuni ya tiyi ya kupanikizana sitiroberi, kapena zipatso zina pa zosangalatsa wanu, ndipo kirimu atsopano. Nawa scones wanu wokonzeka!

Maphikidwe Anasankha

Feb 1, 2026

Chinsinsi Reviews

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Mowa wopatsitsa njala	Appetizer
ng'ombe	kadzutsa
Brunch	Chotupitsa
Carnival	tchizi

	220 ga 00 ufa
	50 ga batala
	150 ml ya Mkaka lonse
	5 ga shuga
	10 ga Kuphika ufa Chotupitsa
	2 ga Salt
	potsuka
	1 mazira
	1 supuni Mkaka lonse
	kuti Lembani
	250 ga Kirimu wowawasa
	200 ga Strawberry Kupanikizana

Scones

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